Star STAND/HC-60 60" x 30" Mobile Equipment Stand for Ultra-Max Series, Undershelf

KaTom #: 062-ESUM60S • MPN: STAND/HC-60 (8L-STAND/HC-60)
  • 062-ESUM60S Primary Thumbnail Image
Free Shipping Eligible

Retail Price: $4,903.00

$2,233.32 /Each

Ship times may vary due to supply chain constraints. Please contact our Sales Team if you need this item in a specified time frame.

Tyler Parker User Image
Ask a Foodservice Equipment Specialist

Star STAND/HC-60 Description

The Star STAND/HC-60 equipment stand is designed to support Ultra-Max Series equipment, offering a sturdy, mobile platform with a stainless steel construction. The stand measures 60 inches long by 30 inches deep by 24 inches high, and it features an open base with a bottom undershelf for convenient storage of utensils or supplies. Casters with brakes provide mobility and secure placement, while the integrated 1-inch backsplash helps contain spills.

Product Details

  • For Ultra-Max Series equipment
  • Stainless steel construction
  • Open base with bottom undershelf
  • Integrated 1 in. backsplash
  • Equipped with casters and brakes
  • Overall dimensions: 60 in. L x 30 in. D x 24 in. H

*Image may not depict product color, inclusions or accessories.

*Star STAND/HC-60 is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Ultra-Max® Equipment Stand, 60"L, 30"D, 24"H, open base with bottom shelf, stainless steel construction, with casters, NSF

Warranty Icon
1-year Limited Parts & Labor

Star STAND/HC-60 Specifications

Documents
Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.







Related Categories
0 Customer Reviews
  • 5
    0
  • 4
    0
  • 3
    0
  • 2
    0
  • 1
    0

Review this product!

Relay your experience with this product to help inform other's decisions and help us continue to offer premier foodservice experiences.