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IKON

Ikon cooking equipment operates using natural gas or propane for consistent heat at ideal temperatures, with electric units also available. Ikon 4-burner gas stoves, as well as larger units, include full-size ovens to encompass a wide range of uses. Operators also can choose from Ikon fryers, Ikon convection ovens, Ikon griddles, and other equipment. Most of Ikon's cooking equipment is operated using manual controls, but some models – including standalone Ikon convection ovens – feature electronically controlled thermostats.