Spiegelau Decanters

Spiegelau carafes enable operators to both decant and merchandise their wines while adding a touch of class to their table settings.

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Spiegelau Carafes: What You Need to Know

Spiegelau can trace its history back to the 16th century, when its forebears crafted mirrors and decorative bottles for royalty. Now, this tradition can grace the table of your restaurant. Spiegelau glass is brilliantly clear, enabling the colors of your drinks to shine through unimpeded. Spiegelau glass is made in Germany with modern technology and optimized machine production to ensure high quality at reasonable prices.

Decanters are vital for any establishment serving fine wine, especially wines that throw off a significant amount of sediment as they age. Spiegelau wine decanters give the wine space to breathe, which enables flavors and aromas to develop in a way that they can't when confined to a bottle. Beyond that, Spiegelau whiskey decanters showcase and serve this delicate drink as well. When offering high-quality drinks, your guests will expect high-quality serving items with it, making Spiegelau decanters a great addition to your dinnerware.

Common Questions About Spiegelau Decanters

Why do I need to decant wine or whiskey?

While not every wine needs decanting, wines that throw off sediment need to have this extra mass separated from the serving portion, which is what decanters do. By pouring the wine into a decanter, you can take the liquid from the top of the bottle and leave the solid particles at the bottom of the bottle. Thus, sediment never makes it to your guests. Sediment can give your wine an unpleasant, acrid taste, spoiling an otherwise wonderful experience.

Spiegelau wine decanters do more than just remove sediment, though. Wine can't breathe properly trapped inside a bottle, but transferring the wine to a decanter gives it more space, stirs up the liquid, and lets the flavor develop along with the aromas. This aeration is especially useful for young wines, and wines with high tannin content. You can also decant white wines and whiskey, providing similar benefits by enabling the product to interact with the air and release the full bouquet of scent and flavor.

What makes Spiegelau decanters different?

Spiegelau whiskey decanters and other products are known for their clarity and durability, both of which can be traced back to the superior Spiegelau production process. Spiegelau calls its process the Platinum Glass Process; liquid glass passes through platinum-lined tubes that eliminate impurities and imperfections from the glass, resulting in a better final product. The platinum prevents the leaching that can occur in other materials. Spiegelau glass is extremely dishwasher safe, with its stemware being certified after undergoing 1,500 dishwashing cycles by an independent lab. The lab found no scratches, marks, fogged areas, or change in the color and brilliance of the glass.

How should I care for my Spiegelau glassware?

While Spiegelau's Platinum Glass Process makes pieces that are dishwasher safe, you should still choose a short, cool dishwashing cycle to get the best life out of your glasses. Improper use in a dishwasher can lead to broken glass, as water can cause pieces to clatter against each other. Proper dish racking can prevent this possibility. Spiegelau decanters have unique shapes that may not fit in standard dishracks – in this case, it may be best to wash them by hand to ensure the glasses don't break.

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