French Fry Scoops

Fry Scoops: What You Need to Know

French fry scoops make the time-consuming, sometimes messy process of putting french fries into a holder much easier and quicker. Any establishment that frequently portions out french fries with its meals could make use of this handy scoop – especially if you package them to go rather than serve them in a pile on a plate. Even if you prefer to plate your fries, a french fry scoop will make serving appropriate portions that much easier. By creating consistent plating portions, you can accurately measure how many fries you're using, ensuring no customer has a valid complaint about receiving too few fries (and that you don't waste money by giving out too many).

French fry scoops can be made from plastic, aluminum, or stainless steel. Each material comes with its own benefits and drawbacks, and you can also choose from one- or two-handled units. The differences in construction and style will change how the scoop is used in your kitchen, as well as total cost. We'll go over the differences below so you can find the best unit for slinging fresh fries.

Common Questions About French Fry Scoops

What are fry scoops made of?

Our scoops are made from plastic, aluminum, or stainless steel, and all are designed to resist the heat, salt, and grease that make french fries so delicious. However, not all materials can survive the same amount of time and abuse, as plastic will not typically last as long as the metal options. Aluminum and stainless steel, on the other hand, are susceptible to corrosion, which does not affect plastic. Plastic may also be lighter than its metal equivalents, but all scoops should be light enough that the difference is negligible.

Do I need one or two handles?

Dual-handle fry scoops are helpful if you're going to have multiple employees filling fry cups over the course of your day as right- and left-handed employees can comfortably use the scoop. Scoops made for right- or left-handed employees can reduce the chance of spills and injuries, because all employees will be able to use their dominant hand when serving fries. If you're going to be the only person serving fries – in a food truck, for example – a single-handled scoop should work just fine.

What accessories are available?

The main accessory you'll want to consider is a scoop holder. This handy add-on gives the operator a place to holster the fry scoop while it is not in use rather than laying it on the countertop or in the fries, which can potentially contaminate your food. We also carry crumb scoops that enable you to remove debris from the cold zone near the bottom of your fryer. This improves the flavor of your fries by keeping burnt debris out of the oil, increasing its longevity and saving money over the course of use.