Eurodib Kitchen Supplies

Eurodib Induction: What You Need to Know

While famous for the Eurodib induction cooktop, Eurodib makes a wide range of kitchen equipment, from vacuum packing to refrigeration. As the name implies, Eurodib is a European company based in Italy with American and Canadian branches to help service North American foodservice operators. Eurodib prides itself on crafting high-quality restaurant equipment well worth the money spent. Operators focused on value over time would do well to consider which Eurodib equipment could best benefit their kitchen.

Eurodib makes:

• Induction cooktops
• Reach-in refrigerators
• Vacuum sealers
• Undercounter ice makers
• Commercial dishwashers
• Cutter-mixers
• Spiral mixers
• Countertop fryers
• Bag sealers
• Wine coolers

All of these options are made with Eurodib quality, meaning you can add it to your kitchen without worrying that it will let you down.

Common Questions About Eurodib

Why choose a Eurodib induction cooktop?

Eurodib induction products are popular throughout foodservice operations that need to prioritize speed. Induction cooking is a relatively new style, compared to those we've been using for centuries, and it aptly utilizes induction to impart heat into your food. Induction refers to alternating magnetic currents flowing through a copper coil which creates an electric current in the induction-ready pan. This electricity generates heat in the pan by virtue of the resistance the pan metal puts forth. In practice, this means your Eurodib induction cooktop heats up incredibly quickly and efficiently.

Eurodib induction has many advantages over more traditional cooking styles. First, it heats up very fast to save time otherwise wasted waiting on your pan to get hot. Second, it wastes less energy than a normal cooktop. Very little heat is wasted, as the heat is generated in the pan rather than beneath it. Third, there is no live flame, which increases user safety. Fourth, Eurodib induction cooktops are easy to clean because any spills are not burned onto the cooktop itself, as the cooktop does not get very hot. Lastly, a Eurodib induction piece can be easy to incorporate into your cookline, as they typically are small and convenient to store away when not in use.

Do I need a Eurodib meat slicer?

Eurodib slicers range from vegetable cutters to heavy-duty meat slicers. Not every restaurant needs high-volume meat or veggie processing, but if you find your business slows down waiting for someone to prepare slices of meat or chopping vegetables, adding a Eurodib slicer can solve this problem. Additionally, Eurodib meat slicers ensure every cut is the same thickness, which means you'll know exactly how much meat you're giving each guest. Without this control, you may find yourself spending more on product per sale than you expect. Alternatively, you can accidentally give customers less than you intend, leaving them disappointed. A Eurodib meat slicer ensures neither of these undesirable consequences occur and every sandwich comes out perfectly.