Edlund Manual Can Openers
Edlund manual can openers use a hand crank or lever to quickly open cans. They are ideal for restaurants and other foodservice operations that open less than 200 cans in a day. More
Edlund Hand Can Openers: What You Need to Know
Edlund manual can openers cost significantly less than automatic openers while offering similar durability and consistency, making them ideal for small- and medium-sized foodservice establishments on a tight budget. Edlund manual can openers with a crank are ideal for small restaurants that need to open less than 50 cans a day, and Edlund manual crown punch can openers handle 200 cans a day for medium-size restaurants and cafeterias.
Common Questions About Edlund Manual Can Openers
How do Edlund hand crank can openers work?
Edlund hand crank can openers mount on the side of a counter using either screw-on or clamping bases. A bar that holds the opening mechanism slides into the base and can be adjusted based on the size of the can being opened. Users put the handle into a locked position, puncture the can by pushing the knife downward, and open it by cranking in a clockwise motion.
What type of cans do these open?
Edlund manual can opener models are equipped to handle No. 10 cans, which are the largest size in the U.S.A. at 7 inches high. For larger international sizes, purchase a model with a longer shaft, which may come standard or as an available option.
What is the crown punch method?
Crown punch can openers use an interchangeable, circular blade that matches the diameter of the can being opened. For manual models, users pull a lever that pushes the blade down toward the can from above, removing the lid in a single swift motion.
What are the daily use recommendations for each model?
Edlund's G-2, SG-2, and #2 models are rated to open 15 cans per day. The S-11, U-12, and #1 can openers are designed for a daily maximum of 50 cans. For quick surges in use, all of Edlund's hand crank models can open between four and six cans per minute. Edlund manual crown punch can openers will open 6 to 10 cans per minute and 200 cans per day.
What if I need to pour liquid from a can?
An Edlund can punch is a small tool that offers the ability to pour liquid from a can by punching a hole in its top without removing the entire lid. Edlund bottle openers, located on the other side of the same tool, offer the capability to remove bottle caps.
How do I clean my Edlund manual can opener?
Edlund hand can openers should be cleaned daily or after extended use to prevent bacteria growth. Some models are dishwasher safe, but others require handwashing with soap and water. Follow your unit's instruction for cleaning and don't let materials that are prone to corrosion, such as cast iron or chromium-plated steel, soak in water.
Are Edlund manual can opener parts easy to replace?
Edlund can opener parts are designed for easy replacement within a few seconds for hand-crank units. Counterclockwise rotation of the handle enables access to the gear, and the knife can be accessed by pulling a grenade-style pin.
How often will I have to replace the knife?
Edlund offers two-sided knives on its hand crank can openers and recommends use with about 2,500 cans on each side. Simply rotate the knife at the correct time to achieve 5,000 uses before replacement is needed.