Crepe Maker
Crepe makers typically feature smooth cast iron tops that heat evenly and retain heat well for consistent browning and quick product output. Many of them include spatulas and spreaders to help spread the batter evenly and turn crepes as they bake. More
Commercial Crepe Makers: What You Need to Know
Crepe makers, also called crepe griddles or crepe cookers, are flat-surfaced cooking plates designed to cook perfect crepes every time. Crepes are a unique style of flat, cooked dough that resembles a very thin pancake. Originally from France, crepes are a wonderful accompaniment and vehicle for all manner of tasty fillings, ranging from sweet dessert or breakfast fillings to savory lunch or dinner options.
While crepes enable an operator to be incredibly creative with fillings and stylings, creating a good crepe requires a good crepe stove. Add a restaurant crepe maker to open this world of fanciful flavors and ingredients and treat your customers to a stand-out experience. Commercial crepe makers are an inexpensive way to expand your menu and create personalized dishes your customers can't find anywhere else.
Common Questions About Crepe Makers
Is a crepe maker worth it?
A restaurant crepe maker can help your establishment stand out and expand your menu in several new palate-pleasing directions. A small crepe stove is also inexpensive, especially if you choose one of the simpler options. However, none of that matters if your customers don't want crepes. Before purchasing a commercial crepe maker, you should consider whether your customer base would be interested in foods like these, as well as what you would pair them with. If you think your customers would be interested – or if there's a base of the public you could persuade to come through your doors for a crepe – the experiment could well be worth it.
What type of crepe cooker should I get?
Operators will need to make two major decisions before choosing a commercial crepe maker.
- First, do you want a single or double crepe maker? Double crepe makers can produce higher volumes but take up more space and cost more than a single maker.
- Second, how much power do you need? Smaller crepe makers can run on 120 volts, while more powerful units take 208/240-volt outlets. Ensure your building can power the unit before you make a purchase.