Chef's Knife

The chef's knife is the most versatile piece of cutlery in the commercial kitchen. It's used for a number of prep tasks, from slicing meat to mincing garlic. While most chefs' knives have the same shape, one that lends itself well to a variety of different tasks, the greatest difference is in size. Common lengths for a chefs' knife are 6, 8, 10, and 12 inches.

View Filters
Displaying Items 1 - 25 of 201
Dexter Russell 30404
Dexter Russell 30404 10-in Chefs Knife, Forged

KaTom #: 135-30404

Quick Ship
$24.58 / Each
Shun 6720C
Shun 6720C Wasabi Chef Knife, 8 in Blade, High-Carbon Steel, Antibacte...

KaTom #: 194-6720C

Free Shiping Quick Ship
Call us for pricing $34.95 / Each
Back to Top