Chef's Knife

The chef's knife is the most versatile piece of cutlery in the commercial kitchen. It's used for a number of prep tasks, from slicing meat to mincing garlic. While most chef knives have the same shape, one that lends itself well to a variety of different tasks, the greatest difference is in size. Common lengths for a chef's knife are 6, 8, 10, and 12 inches.

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Browne PC12910
Browne PC12910 Cook's 10" Knife w/ Stainless Blade & ABS Plastic Handle

KaTom #: 158-PC12910

$16.08 / Each
Browne PC12912
Browne PC12912 Cook's Knife, 12" Blade, ABS Plastic Black Handle

KaTom #: 158-PC12912

$18.39 / Each
Browne PC1298
Browne PC1298 Cook's Knife, 8" Blade, ABS Black Plastic Handle

KaTom #: 158-PC1298

In Stock
$11.79 / Each
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