Cadco Hot Food Carts
Designed to ensure product remains hot and ready to serve, Cadco food carts facilitate transport and ensure temperature retention.
Cadco Food Delivery Carts: What You Need to Know
With tray, silverware, and condiment storage – as well as hot buffet servers – Cadco food carts enable you to shift your cart around while serving guests. Handles and casters make the cart comfortable to move, and its casters are equipped with brakes to enable stationary applications. Many configurations provide variable temperature controls. For maximum protection during transportation, Cadco food delivery carts are equipped with rubber bumpers that prevent the base from directly impacting walls. These units are constructed of stainless steel to simplify cleaning and enhance durability.
Some Cadco hot food carts are constructed with handles on both sides, while others have a handle on one side and a flip-up shelf on the other. The former configuration is simpler to move because it can be pushed or pulled from either end. Conversely, Cadco hot food tables with end shelving provide an area for operators to place condiments, napkins, or even a cash register, expanding points of sale. All food tables have a closed front exterior, but some models are designed with either an open or closed back. Open-backed Cadco hot buffet carts simplify access to undershelf storage, while closed-back configurations are equipped with lockable sliding doors, maximizing security and temperature retention.
Common Questions About Cadco Food Carts
What are the benefits of Cadco mobile merchandising carts?
Cadco mobile carts enable operators to keep displayed food hot, combining functionality with an attractive appearance. The cart displays menu items in front of customers, and product can be replenished easily by storing items in the undershelf storage area. Some Cadco food carts are equipped with top plate drawers that operators can pull out to hold trays while preparing food. These units are optimal for mobile foodservice, while configurations with a flip-up shelf enable points of sale on the go. Cadco food delivery carts combine the necessity of meal transportation with the allure of a full heated display.
How do you safely operate Cadco hot food carts?
To reduce the risk of injury, never touch the Cadco hot food table's surface with your bare hands. Always opt for using the handle(s) or use pot holders or hot pads when handling items on the surface. Never immerse the cord, plug, or tray base in water or other liquids. Cadco hot buffet carts should be unplugged before cleaning or when they're not in use. These units should be cooled completely before cleaning, storing, and taking parts off or putting them on. Cadco mobile merchandising carts aren't intended for use outdoors, shouldn't be placed near burners or heated ovens, and their cords should never hang over the table or counter edge nor touch hot surfaces. If the Cadco mobile cart contains hot liquids, it shouldn't be moved. Plugs must be attached to units before they're plugged into wall outlets. To disconnect Cadco food carts, switch the controls off and remove their plug from the outlet. Plastic items aren't safe for placement on the warming surface.
What should you do before using Cadco delivery carts for the first time?
Wash removable components in sudsy, warm water. The cart and warming tray base should be cleaned with a mild detergent and soft, moist cloth. Scouring agents should never be used, and the warming base can't be submerged in water. Don't let the plug contact water or let water seep into the frame at any point during cleaning. All parts must be rinsed and dried before being returned to their places.