KitchenAid Archives

Come on down to Chef Supplies on July 12 to get a little taste of summer! Barbara Tenney will be here to show us 3 fabulous summertime salad recipes, plus she’ll be making homemade ice cream with a KitchenAid mixer! Call us today to reserve… Read More >

Stand Mixers: To Bread, Batter, and Beyond Although recent history has cast it as a status symbol because of its popularity on wedding registries, the stand mixer was first invented in the early 1900s as an industrial piece of equipment by Hobart. Prior to the… Read More >

Spiralytics Rewind Do you remember your first curly fry? In the late 1970s I was a teenage prep cook at an oversize fusion-concept restaurant called Ginsberg and Wong. We spiraled hundreds of pounds of unpeeled Russets a day using a mechanical cutter mounted above 22-gallon Cambros half-full of cold… Read More >

The KitchenAid Planetary Mixer What is a stand mixer doing in your restaurant, bakery, or catering kitchen? If it’s KitchenAid’s 8-quart countertop planetary mixer with bowl lift, it’s making 156 macarons for the dessert special. Whipping the mash. Working egg yolks into the pasta dough…. Read More >

Accessorize Your KitchenAid Stand Mixer With All 10 Attachments Essentially the mechanical sous chef of the home kitchen, the KitchenAid stand mixer can tackle nearly any culinary challenge. Once you have purchased your stand mixer, accessorize with the wide selection of attachments offered by KitchenAid…. Read More >

The Holiday Gift Guide for the One You Truly Love or Just Enjoy Spoiling For the ones you call expert, connoisseur, or gourmet, we present the crème de la crème in food and beverage preparation and presentation tools and supplies. Truly awe friends and family… Read More >

Avoid a Kitchen Nightmare With These Food Safety Rules 1. Store your food at the appropriate temperatures When you begin planning the menu for your next big holiday celebration, begin by considering your access to oven, refrigerator, and freezer space. Despite your desire to present… Read More >

An Industry Insider’s Look at Foodservice Today and a Few Allergen-Free Recipes We recently hosted Chef Young of Tupelo Honey Café, Knoxville in the Chef Supplies by KaTom Demonstration Kitchen for a community cooking class. He came armed with a host of recipes geared to… Read More >

Celebrate the 4th of July with American Made Products In celebration of Independence Day, we’ve gathered a list of our made, designed, or assembled in the U.S.A. products for both professional and home chefs. Not only are many of these products staples in the kitchen,… Read More >

KitchenAid Stand Mixers are Great for any Recipe Trying to convince a loved one you need a KitchenAid stand mixer? Looking to find the perfect recipes to break in your new mixer? Skip the search and begin here. We have the top five reasons you… Read More >

The Healthy Eater For the person in your life who knows the difference between a vegetarian, vegan, and pescatarian and also claims to be one Possibly referred to as a rabbit and likely been seen drinking oddly colored breakfast smoothies, let us introduce you to… Read More >

The Baker For the person responsible for killing your New Year’s resolution — every year There are two main categories of baker we will consider here: The perfectionist who can both dream up and properly execute baked goods that look crafted by the hands of… Read More >

The Meat Lover For the person who thinks P.E.T.A stands for People Eating Tasty Animals No, we don’t mean the pizza. This is the person in your life baffled by the concept of meatless Monday. Inspired by the rich flavors of wild game and insistent… Read More >

The Gourmet Home Chef For this person’s family, going out to dinner can be both a punishment and a no-dishes blessing For the gourmet home chef, cooking is an art form and, as with any form of art, the right tools are essential to yielding… Read More >

Keep Your Cool With Frozen Treats From a KitchenAid Stand Mixer Ice Cream Maker Accessory With summer approaching and the mercury climbing, it’s obvious the ice cream days of 2013 have arrived. While we believe any time is the right time for a delicious, frozen… Read More >

KitchenAid Food Grinder: Homemade Sausage As people become more contentious of their health and food, many are concerned with the preservatives and added fillers that are becoming more common in processed meats. By making your own sausage, you can control not only what goes in,… Read More >

What’s Great About a KitchenAid Stand Mixer? Everything! The KitchenAid Stand Mixer is a must for every kitchen! Without it, no kitchen is complete. I should know, I recently bought one and now my kitchen is complete and my countertop looks so much better with… Read More >

Meat Grinding Tips as Explained on The Martha Stewart Show Cut meat into strips before grinding; this will prevent it from becoming pasty. Place meat in freezer until chilled, approximately 4 minutes. Remove chilled strips from the freezer. Using a KitchenAid mixer fitted with a… Read More >