Crown Steam SCX-2-24 (6) Pan Convection Steamer - Cabinet, Steam Coil

The Crown SCX-2 convection steamer can cook meats, cheeses, vegetables, and many other foods with steam. Cooking like this prevents drying out and preserves nutrients, and this model requires hookup to a steam supply and potable water supply. It is okay if the steam is not safe for consumption because it does not touch the food. Instead, the steam runs through coils in the base, which are submerged in water. These coils heat up as the steam flows through them, turning the surrounding water into steam, and it is this steam that cooks the food in the compartments.

Because this Crown SCX-2 steamer has two compartments with individual controls, users can turn on one or both sections depending on how much food is needed. Lights communicate the unit's status, showing whether it is ready to cook or currently cooking, and to track cook cycles, users can set the 60-minute timer. After time runs out, the timer buzzes so users know when to open the door and retrieve the food pan. With a spring release, the doors open easily, and for user safety, steam automatically stops flowing to the compartment when open. Drips are collected in a condensate tray while the door is opened and drained from the unit. For convenience, when the unit is turned off, the boiler base is flushed automatically to help reduce limescale buildup and required maintenance.

Product Details

• 304 and 316 stainless steel construction resists corrosion and dents
• Elegant satin exterior finish
• 2 individually controlled compartments
• Spring-release doors ease opening
• Automatic steam cutoff activates when compartment door is open
• Drip trough collects and drains condensate
• Tight lock-and-seal door mechanism
• Gasket door seal traps in moisture and heat
• One-piece, welded interiors simplify cleaning
• Removable pan supports
• Sturdy base has a painted angle frame
• Hinged cabinet door with magnetic latch
• Steam coil in base provides a constant steam supply
• Bullet front feet and flanged rear feet
• 2-in. IPS drain

Controls

• Light-up power switch
• Ready and cooking lights
• 60-min. timer with audible buzzer
• Automatic blowdown of boiler base when unit is turned off
• Automatic water level control and gauge glass
• Pressure with operating control, upper limit, and relief valve
• Removable side panel for service access to controls

Full-size Pan Capacities

• (12) 1-in.-deep pans
• (6) 2¹/₂-in.-deep pans
• (4) 4-in.-deep pans
• (2) 6-in.-deep pans

Dimensions & Utilities

• Compartments: 14 in. W x 21 in. D x 10⁵/₈ in. H
• Overall: 24 in. W x 33 in. D x 55¹/₂ in. H
• Steam supply has ³⁄₄-in. female pipe connection
• Incoming water has ¹⁄₂-in. NPT connection
• 4 A
• 120 V/50-60 Hz/1 ph

From The Manufacturer

Convection Steamer, steam coil, (2) compartment, (3) 12" x 20" pan capacity per compartment, 24" cabinet base, automatic blowdown, 60 minute timer per compartment, removable pan supports & drip trough, CSD-1 code package, stainless steel interior & exterior, 6" legs, adjustable bullet feet front, adjustable flanged feet rear, CSA, NSF

*Image may not depict product color, inclusions or accessories.

1-year Limited Parts & Labor

Crown Steam SCX-2-24 Specifications

Documents

Spec Sheet

Warranty

Manual

Certifications