Convotherm C4ET6.20EB DD Full Size Combi Oven - Boiler Based, 440-480v/3ph

Write a Review!KaTom #: 768-VB20004CB2AAUL • MPN: C4ET6.20EB-NDD440-480/60/3
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Convotherm C4ET6.20EB DD Description

The Convotherm C4ET6.20EB DD full-size combi oven features a ventless design and ACS+ technology, delivering precise control over steam, hot air, combi-steam, and retherm modes. Built to handle high-volume operations, it accommodates (6) 18-in. x 26-in. full-size sheet pans or (12) 12-in. x 20-in. x 1-in. hotel pans, ensuring flexibility for various menu items. Included accessories, such as six wire shelves and six fry baskets, enhance adaptability, while the disappearing right-hinged triple-pane door with an anti-microbial hygienic handle provides safety and sanitation. Its boiler-based steam generator ensures consistent performance for a variety of cooking applications.

Equipped with LED chamber lighting and a pull-out spray hose, the Convotherm C4ET6.20EB DD full-size combi oven simplifies cleaning and enhances visibility during operation. With a capacity to cook with six full-size sheet pans or 12 hotel pans, it supports large-scale food production. The ConvoClean+ automatic hands-free cleaning system offers eco, regular, and express modes to streamline maintenance. The included open stand with feet provides additional support and flexibility for installation in busy kitchens. For educational institutions, this oven also includes a US cookbook featuring 200 recipes designed for K-12 food programs.

Featuring a 9-inch easyTouch control panel, the Convotherm C4ET6.20EB DD combi oven simplifies operation with advanced user interface options. The Press&Go function enables automatic cooking with quick-select buttons, while TrayTimer tracks multiple trays for efficient workflow management. Operators can store up to 399 cooking profiles, each with 20 programmable steps, offering incredible customization for different recipes. The ecoCooking feature reduces energy consumption, while Delta-T and Cook&Hold modes support precise, low-temperature cooking processes. For added convenience, the interface includes a USB port for menu uploads, HACCP data storage, start-time presets, and a multi-point core temperature probe for precise monitoring.

Product Details

  • Part of the Convotherm Maxx Pro series
  • Full-size combi oven with 11 slide rails (2.68-in. spacing)
  • Boiler-based steam generator with external water reservoir
  • Ventless operation with catalytic converter
  • Holds up to (6) 18-in. x 26-in. full-size sheet pans or (12) hotel pans
  • Includes 6 wire racks, 6 fry baskets, and an open stand
  • Disappearing, right-hinged, triple-pane glass door
  • Anti-microbial hygienic door handle with safety latch
  • LED chamber lighting
  • Hands-free ConvoClean+ automatic cleaning system
  • Pull-out spray hose for manual cleaning
  • Durable stainless steel construction

User Interface

  • 9-in. full-color easyTouch touchscreen display
  • Press&Go quick-select automatic cooking buttons
  • TrayTimer for managing multiple tray loads
  • ecoCooking function for energy-saving operation
  • Regenerate+ for flexible retherm capabilities
  • Cook&Hold and Delta-T low-temperature cooking modes
  • Stores 399 cooking profiles with up to 20 programmable steps each
  • USB port for menu uploads and data transfer
  • HACCP and pasteurization data storage
  • Start-time preset for scheduling cooking cycles
  • Multi-point core temperature probe

Dimensions & Utilities

  • Overall dimensions: 433/10 in. W x 502/5 in. H x 37 in. D
  • Steam table pan capacity: (6) 12-in. x 20-in. x 1-in. pans
  • 16.3/19.3 kW
  • 21.4/23.3 A
  • 440-480 V/60 Hz/3 ph

Product Features

Convotherm VB20004CB2AAUL Features

*Free shipping on Convotherm C4ET6.20EB DD within the 48 contiguous states.

From The Manufacturer

Convotherm Maxx Pro Combi Oven/Steamer School Package, electric, steam generator, includes ONE (6) 18" x 26" full size sheet pan or (12) 12" x 20" x 1" hotel pan capacity ovens, includes: (6) 21” x 23” wire shelves & (6) 12” x 20” fry baskets, 10" wifi ready easyTouch control panel, US cookbook with 200 cooking recipes for common K-12 menu items, (4) cooking modes: hot air, steam, combi-steam & retherm, includes wire racks per oven, disappearing door, triple pane door with anti-microbial hygienic door handle, LED lights, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, includes open stand with feet, stainless steel construction, 440-480v/60/3ph, UL-Listed ventless (no hood required - local codes prevail), cULus, NSF, ENERGY STAR®

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Warranty Icon
2-year Limited Parts & Labor

Convotherm C4ET6.20EB DD Specifications

Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.

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