E-Z Way mobile roaster/smoker, natural convection circulates heat, gas control valve with piot assembly and thermocouple, uniquely designed stainless steel roaster pan prevents flare-ups, 80,000 BTU, refillable wood trough, 12 gauge steel, 12" tires, 24" x 60" nickel plated cooking rack, roasting time: 200-lb pig is 7-9 hours; 300-lb pig is 9-12 hours, 10 sq ft roasting area, 1 burner, overall dimensions 42 " x 115" x 48".
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Big Johns Grills & Rotisseries E-Z WAY Specifications
|Manufacturer||Big Johns Grills & Rotisseries|
|Cooking Area Depth (in)||60|
|Overall Length (in)||115|
|Specialty Options||Gas Tank Support|