Hoshizaki PR60B 60" Steelheart Pizza Prep Table w/ Refrigerated Base, 115v

The Hoshizaki PR60B pizza prep table is a two-section, reach-in unit that holds prepped ingredients at safe, cool temperatures while providing a convenient workspace. A 60-inch-wide by 19-inch-deep by ¹⁄₂-inch-thick white polyethylene cutting board is integrated on the front so staff can chop vegetables, fruits, leafy greens, and meats. Its top section also features a pan rail that accommodates the eight included third-size, 4-inch-deep polycarbonate food pans and pan dividers. During idle periods or non-business hours, the rail's stainless steel lid can cover the pans—because this lid is insulated, it minimizes energy consumption in warm ambient settings. Both refrigerated base sections feature two 21¹⁄₂-inch-wide by 25¹⁄₂-inch-deep epoxy-coated shelves that can be adjusted in ¹⁄₂-inch increments. Two solid, insulated doors grant direct access into the cabinet, and to ease product insertion and removal, the doors can be set to stay open.

This prep table measures 60 inches wide by 36¹⁄₄ inches deep by 43¹⁄₄ inches tall overall and is positioned on 6-inch casters. These smooth-rolling wheels ease transport, and two of the casters include brakes for stability. To withstand daily back-of-house food prep, the interior and exterior are made of stainless steel—a rugged, rust- and corrosion-resistant metal that can simply be wiped clean. The cabinet walls and doors are insulated with 2-inch-thick foamed-in-place polyurethane to minimize energy consumption in high ambient temperatures.

This Hoshizaki PR60B food prep station's highly efficient, self-contained refrigeration system is certified to NSF-7 temperatures in 100-degree ambient temperatures. By using R290 hydrocarbon refrigerant, it can produce and maintain temperatures from 16 to 36 degrees Fahrenheit in the rail and 28 to 40 degrees Fahrenheit in the cabinet. The dual-controller system and solid-state digital controls let operators adjust the rail and cabinet temperatures independently. To ensure the pans are cooled evenly, the pan rail is engineered with a ducted air distribution system that moves air from the back of the unit to the front. When the rail's lid is open, its temperature set point drops to ensure food remains cool; when the lid is closed, the temperature returns to the set point to reduce freezing risk.

Product Details

• Part of the Steelheart line
• 16.63-cu.-ft. interior capacity
• Reach-in, 2-section unit
• Stainless steel interior and exterior front, sides, and top
• Top-mounted pan rail
• Pan rail accommodates 8 third-size, 4-in.-deep pans and pan adapter bars (included)
• Pan rain can support pans as deep as 6 in.
• Hinged, 1-piece stainless steel lid is insulated
• White polyethylene cutting board
• 2 solid, left- and right-hinged doors include self-closing and stay-open features
• Extruded aluminum flush-mount door handle
• Stepped door design protects gasket
• 4 epoxy-coated shelves (2 shelves per section)
• Anodized aluminum shelf supports can be raised or lowered by ¹⁄₂ in.
• Front-breathing configuration
• Front-mounted air filter is removable
• (4) 6-in. casters (2 with brakes)
• Efficient, self-contained refrigeration system
• Corrosion-resistant, epoxy-electrocoated evaporator coils
• Environmentally friendly R290 hydrocarbon refrigerant
• Dual-controller system maintains ideal rail and cabinet temperatures
• Rail operating temperature range: 16-36 degrees F
• Cabinet operating temperature range: 28-40 degrees F
• Solid-state digital controller features digital alarms and LED display
• Ducted air distribution system enhances airflow from back to front of rail
• Night/day mode accounts for when pan rail lid is open and closed
• Hot gas condensate removal
• Compatible ambient temperature range: 45-100 degrees F

Dimensions & Utilities

• Cutting board: 60 in. W x 19 in. D x ¹⁄₂ in. H
• Door openings: (2) 19¹⁄₂ in. W x 23 in. H
• Shelves: (4) 21¹⁄₂ in. W x 25¹⁄₂ in. D
• Overall: 60 in. W x 36¹⁄₄ in. D (54³⁄₄ in. D when door is fully open) x 43¹⁄₄ in. H
• 15 A, 5.69 kW, ¹⁄₃ HP
• 115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug

Product Features

*Free shipping on Hoshizaki PR60B within the 48 contiguous states.

From The Manufacturer

Steelheart Series Pizza Prep Table, reach-in, one-section, 16.63 cu. ft., (8) 1/3 pan capacity (pans & adapter bars included), (2) solid hinged door, (4) adjustable shelves, 1/2" thick white polyethylene cutting board, stainless steel exterior front, sides & top, stainless steel interior, self-contained refrigeration system, R290 Hydrocarbon refrigerant, 1/3 HP, cord, NEMA 5-15P, cETLus, ETL-Sanitation

*Image may not depict product color, inclusions or accessories.

6-year Parts; 5-year Labor; 7-year Compressor Parts

Hoshizaki PR60B Specifications

Documents

Spec Sheet

Warranty

Parts Breakdown

Brochure