John Boos DNS07 48" Maple Top Bakers Table w/ 4" Splash & Undershelf, 30"D

Engineered for bakeries, pizzerias, and other establishments that work with lots of dough, the John Boos DNS07 baker's table has a hard rock maple top. With this construction, the top doesn't get as cool as metal options, preventing dough from getting too firm while users work with it. The top's antimicrobial properties slow bacterial growth and the 4-inch coved riser contains ingredients. Its base has an undershelf to store supplies and bullet feet to stabilize on uneven surfaces.

Product Details

• 1³⁄₄-in. hard rock maple baker's top
• Antimicrobial properties in the top reduce the risk of bacterial growth
• 4-in. coved back and side walls
• Includes adjustable undershelf
• Galvanized legs with adjusting bullet feet
• Knocked down (field assembly)

Dimensions

• Undershelf: 43¹⁄₈ in. W x 25³⁄₄ in. D
• Overall: 48 in. W x 30 in. D x 39¹⁄₄ in. H

Product Features

From The Manufacturer

Work Table, baker's top, 48"W x 30"D, 1-3/4" thick top with 4" coved riser on back & both ends, Antimicrobial Northern Hard Rock Maple, galvanized steel adjustable undershelf, legs, & bullet feet, NSF, KD

*Image may not depict product color, inclusions or accessories.

John Boos DNS07 Specifications

Spec Attribute	Spec Value
Manufacturer	John Boos
Base	Undershelf
Construction	Galvanized Steel
Depth (in)	30
Height (in)	39.25
Length (in)	48
Warranty	1-year Against Defects in Material & Workmanship
Backsplash Height (in)	4
Top Material	Maple
Top Thickness (in)	1.75
Product	Bakers Tables
Product Type	Commercial Work Tables & Stations
Certifications	NSF
Weight	149.00