American Range has manufactured this single deck natural gas convection oven to solve the baking needs of your kitchen with ease! The all stainless steel construction of this natural gas single deck convection oven is designed for robust durability and the unique oven cavity baffle system provides maximum efficiency. The large size oven cavity is designed to accommodate full size sheet pans front to back or side to side so that you can bake more in less time! This single deck convection oven comes with 5 racks and 12 rack positions so that you bake a variety of foods. The stainless steel burners provide rapid heat and recovery and the two 40 watt oven lights provide improved visibility so that you can easily view your foods while they cook. Designed and built to provide superior performance and durability this stainless steel single deck convection oven will meet all your baking needs effortlessly. The 50/50 double doors swing open at 150 degrees and the stainless steel, air tight door gaskets provide excellent temperature retention. The 28" legs allow you great ventilation around your convection oven and easy cleanability beneath it. At 90,000 BTU you can be sure that this single deck convection oven will cook your foods evenly and in the shortest time possible. The 1 hour timer provides your kitchen with greater efficiency and the manual controls put you in control of how you operate your oven! A 6 foot, 3 prong grounded power cord comes standard with this convection oven and allows easy setup and installation in your kitchen.
- Single deck
- Stainless steel
- Manual controls
- Natural gas
- 90,000 BTU
- 5 chrome oven racks with 12 positions
Convection Oven, NG gas, single-deck, bakery depth, manual controls, temperature range 150F - 500F, 1 hour timer, 2-speed fan, porcelain liner, 50/50 solid doors, stainless steel front, sides, top and 28" legs, 90,000 BTU
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
American Range M-1 SpecificationsPDF Spec Sheet
|Number of Ovens||Single|
|Pans (per deck)||2 Pans|
|Specialty Options||Deep Depth|
|Door Construction||Solid Only|