Heavy Duty Restaurant Range, NG gas, 48", griddle, 5/8" thick plate, manual controls, (2) 20" space saver ovens, (1) rack per oven, stainless steel front, sides & high shelf, 6" chrome plated legs, 39.0 kW, 134,000 BTU, ETL
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Important Prop 65 information for California residents.
American Range AR48G SpecificationsPDF Spec Sheet
|Warranty||1 year limited parts and labor|
|Width (in) Range||40 - 49 in|
American Range AR48G Customer Reviews
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"This is my third AMERICAN RANGE AND WE COOK A LOT OF FOOD IN MY RESTAURANT. VERY VERY FEW SERVICE CALLS. GOING ON 7 years with the current range!..."
"This is my third AMERICAN RANGE AND WE COOK A LOT OF FOOD IN MY RESTAURANT. VERY VERY FEW SERVICE CALLS. GOING ON 7 years with the current range!!! HIGHLY RECOMMEND"