American Range AR-3RB 36" Gas Range w/ Charbroiler & Standard Oven, Natural Gas
Selected Gas Type: Natural Gas
Liquid Propane
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American Range AR-3RB Description
American Range's AR3RB natural gas range with a 36-inch wide radiant charbroiler can help put out your kitchen's dishes quickly. This heavy duty model has reversible cooking tracks with integral runners to direct grease into a trough. It has top-ported burners operating at 15,000 BTUs per hour. It has a stainless steel front, sides, high shelf and riser. It has a heavy-gauge welded frame construction, a porcelainized oven interior, and one chrome plated rack per oven. It also has a thermostat control from 150 to 500 degrees.
Product Details:
- Reversible cooking tracks with integral runners to direct grease into a trough
- Top-ported burners operating at 15,000 BTUs per hr.
- Stainless steel front, sides, high shelf and riser
- Heavy-gauge welded frame construction
- 6-in. stainless steel heavy duty landing ledge
- Porcelainized oven interior keeps heat flowing
- 1 chrome plated rack per oven
- Thermostat control from 150 to 500 degrees F
- 100 percent safety gas shut-off valve
- 12-in. x 12-in. sectioned cast iron top grates
- 6-in. chrome-plated steel legs
- Pull-off stainless door can be easily cleaned
- Matchless push button ignition lights standing pilot
- Overall Dimensions: 36-in. W x 32-1/4 in. D x 13-1/2 in. H
- NSF Certified
*Free shipping on American Range AR-3RB within the 48 contiguous states.
From The Manufacturer
Restaurant Range, gas, 36", charbroiler, cast iron radiants, cast iron reversible top grates, manual controls, 26-1/2" standard oven, includes (2) racks, stainless steel front, sides & 6" stub back, 6" chrome plated legs, 37.0kW, 125,000 BTU, cETLus, ETL-Sanitation, Made in USA
*Image may not depict product color, inclusions or accessories.
American Range AR-3RB Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | American Range |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Heavy Duty |
| Base | Standard Oven |
| Burner Configuration | Standard |
| Controls | Manual |
| Depth (in) | 32.25 |
| Gas Inlet Size | 0.75 |
| Gas Type | NG |
| Heat | Gas |
| Height (in) | 56 |
| Installation Type | Freestanding |
| Max Temp | 500 |
| Number of Ovens | Single |
| Product | Gas Ranges |
| Product Type | Cooking Equipment |
| Rack Positions per Standard Oven | 5 |
| Racks per Standard Oven | 2 |
| Range Configuration | Charbroiler |
| Rating | Better |
| Standard Oven Dimensions | 26.5"W x 22.5"D x 13.5"H |
| Total BTU | 125000 |
| Vent | Backriser w/ hi-shelf |
| Warranty | 2-year Limited Parts & Labor |
| Weight | 500.00 |
Important Prop 65 information for California residents.
