Lang Manufacturing's DO54B multi-purpose deck oven is an ideal solution for baking pies, bread, pizza, among other goods. With an all-stainless steel exterior, this unit has an eight inch opening to accommodate larger items. It also has a spring-loaded pull-down door with a grab-bar handle, double pane tempered glass viewing window, and a heavy duty chrome-plated wire rack. A reinforced oven deck that included raised edges prevents it from warping.
- Stainless steel exterior
- 8-in. compartment opening
- Spring-loaded pull-down door with grab-bar handle for ergonomic operation
- Heat-conserving, double pane tempered glass viewing window
- Heavy duty chrome-plated wire rack
- Reinforced oven deck includes raised edges
- Aluminized steel and fully-insulated cooking compartment
- Top and bottom-mounted heating elements included in incoloy metal sheathing
- 240 V/60 hz/3-ph, 43.3 A, 12 kW, 5-20 P
- Overall dimensions: 54-in. W x 36 in. D x 40-in. H
- cULus Listed, NSF Certified
Deck-Type Bake Oven, electric, single 38"W x 30"D x 8" high section, (1) heavy duty oven rack, stainless steel exterior finish, no legs, 6.0kw, 240v/60/3ph
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Lang DO54B SpecificationsPDF Spec Sheet