Southbend 4605AA-2RR 60" 5 Burner Gas Range w/ Griddle/Broiler & (2) Convection Ovens, Natural Gas
$20,195.00 /Each
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Selected Gas Type: Natural Gas
Liquid Propane
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Southbend 4605AA-2RR Description
From The Manufacturer
Ultimate Restaurant Range, NG gas, 60", (3) non-clog burners front, (2) pyromax burners rear, (1) raised griddle/broiler, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 276,500 BTU, CSA, NSF
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Southbend 4605AA-2RR Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Southbend |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Restaurant |
| Base | Convection Oven |
| Total BTU | 276500 |
| BTU / Burner | 40000 |
| Controls | Manual |
| Depth (in) | 43.6 |
| Gas Type | NG |
| Heat | Gas/Electric |
| Height (in) | 59.5 |
| Hertz | 60 |
| Number of Ovens | Double |
| Range Configuration | Burners/Griddle/Broiler |
| Special Features | Spark Ignition |
| Voltage | 115 |
| Warranty | 1-year Limited Parts & Labor |
| Width (in) | 60 |
| Series | Ultimate |
| Plate Thickness (in) | 1/2 inch |
| Burner Type(s) | Open/Pyromax |
| Phase | 1 |
| Rating | Better |
| Product | Gas Ranges |
| Gas Inlet Size | 3/4 inch |
| Product Type | Cooking Equipment |
| Installation Type | Freestanding |
| Burner Style | Grates |
| Max Temp | 550 |
| Number of Burners | 5 |
| Griddle Location | Right |
| Griddle Width (in) | 24 |
| Vent | Backriser w/ hi-shelf |
| Burner Configuration | Standard |
| Open Burner BTU (ea) | 33000 |
| Racks per Convection Oven | 3 |
| Rack Positions per Convection Oven | 5 |
| Convection Oven Dimensions | 26"W x 24"D x 14"H |
| Convection Oven BTU/hr | 32000 |
| Weight | 1075.00 |
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