Southbend 4601DD-4TL 60" 2-Burner Gas Range with Griddle, NG

KaTom #: 348-4601DD4TLNG • MPN: 4601DD-4TL NG

Extended Lead Time (14+ days)

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Retail Price: $16,751.00
$9,213.05 / Each

Southbend 4601DD-4TL Description

The 4601DD4TLNG is a Southbend range that has standard burners, a griddle, and ovens, making it a versatile, durable piece of equipment. The two non-clogging burners have cast iron grates and the 48-inch griddle is made of 12-inch polished steel. The base is two standard ovens that are made easy to clean and protected against corrosion by their porcelain enamel interiors.

Product Details

  • Part of Southbend's Ultimate Restaurant Range Series
  • 2 non-clogging burners on the right side of range top
  • 48-in. griddle positioned to the left of burners
  • Burners have cast iron grates, which retain heat well and distribute heat evenly
  • Burner grates are removable to make cleaning simple
  • Burners achieve 33,000 BTU
  • Drip tray is located under burners to catch any drips or spills and make them easy to clean
  • Front and sides of unit is made of durable stainless steel
  • Standing pilot ignition for range top
  • 2212 in. high stainless steel flue riser with shelf
  • 6-in. legs are adjustable to make level installation possible on uneven surfaces
  • 4-in. deep front rail offers a surface for plating food as well as protecting the operator from burns and shielding the knobs from spills
  • Gas pressure regulator is factory-installed to ensure safety
  • Overall Dimensions: 6034 in. W x 34 in. D x 5912 in. H
  • CSA-Gas, CSA-Design, cCSAus, CE listed; NSF certified

48-Inch Griddle

  • Griddle located on left side of range
  • Thermostatic controls make it easy to achieve precise temperatures
  • 80,000 BTU
  • Polished steel griddle plate is 1-in. thick
  • Raised sides protect surrounding area from grease

Base Consists of 2 Standard Ovens

  • Ovens use battery spark ignition
  • 45,000 BTU each
  • Porcelain enamel finish on ovens' interiors ensures ease of cleaning and prevents corrosion
  • Corners are coved to make cleaning easier and to improve airflow to prevent hot and cold spots
  • Temperature range of 175 to 550 degrees F
  • Ovens can hold a full-size pan in either direction
  • Includes one oven rack for each oven, with each one adjustable to two positions
  • Oven Interior Dimensions: 26 in. W x 2612 in. D x 14 in. H

Ultimate Restaurant Range, NG gas, 60", (2) non-clog burners, standard grates, (1) 48" griddle left, thermostatic controls, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 236,000 BTU, CSA, NSF

*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Southbend 4601DD-4TL Specifications

PDF Spec Sheet
Manufacturer Southbend
Application Restaurant
Base Standard Oven
BTU / Burner 33000
Gas Type NG
Heat Gas
Range Configuration Burners
Range Configuration Griddle
Width (in) 60"
Warranty Standard 1 Year
Warranty 1 year limited parts and labor
Weight 1075.00
Southbend 4601DD-4TL Certifications
  • NSF