Wolf Range C60 60" 6-Burner Gas Range with Griddle & Broiler, NG

MPN: C60
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Wolf Range C60 Description

SKU: 290-C60SS6B24GBNG

Whether you're baking delicious desserts, frying chicken, or broiling steaks, this two oven restaurant range will cook your foods evenly and best of all efficiently.

This fantastic, high quality 60" Challenger XL restaurant range with 6 burners, 24" raised griddle broiler and two ovens by Wolf Range is a great addition to any volume kitchen. This 60" range is natural gas heated and features 30000 BTU lift off burner heads. The standard oven bases are 26-1/4" deep to accommodate a variety of food sizes. The 24" raised griddle broiler combo provides you with the added space and versatility of griddle cooking. The stainless steel front, back riser, sides, and lift off high shelf are easy to clean and resist dents scratches and stains. Use this stainless steel restaurant range in a variety of commercial kitchen settings.

The fully welded MIG chassis reinforces the integrity of the entire 6 burner restaurant range and makes it exceptionally durable. 6" adjustable legs are also provided to accommodate varying work heights and to match this restaurant range with the rest of your cook line. The ovens boast 30,000 BTU and are standard sizes that can accommodate two full size sheet pans and comes with two oven racks. Four oven rack positions are available to cook a variety of food sizes and shapes. Invest in a quality 60" restaurant range that is not only going to give you exceptional performance but protect your investment by being a part of your kitchen for years to come!

Wolf Range is so sure that you will fall in love with the cooking quality of this 60" restaurant range that they have backed it with a one year limited parts and labor warranty for you satisfaction!

Standard Features:

  • 6 burners
  • 24" griddle/broiler
  • 2 ovens
  • 60" wide
  • Natural gas
  • 6" adjustable legs
  • Stainless steel

Challenger XL Restaurant Range, 60", NG gas, (6) 30,000 BTU burners with lift-off burner heads, 24" manual Griddle-broiler, 7/8" thick, 4" wide front grease trough, (2) standard oven bases, stainless steel front, sides, back riser & high shelf, fully-welded chassis, 6" adjustable legs, 268,000 BTU, CSA, NSF

*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Wolf Range C60 Specifications

PDF Spec Sheet
Range Configuration Burners
Range Configuration Griddle
Width (in) 60"
Base Standard Oven
BTU / Burner 30000
Application Restaurant
Gas Type NG
Heat Gas
Weight 1045.00

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