Wolf C60SS-6B24GB 60" 6 Burner Gas Range with Griddle & Broiler, LP

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KaTom #: 290-C60SS6B24GBLP • MPN: C60SS-6B24GB LP
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Price: $5,635.00

Selected Gas Type: Liquid Propane

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Wolf C60SS-6B24GB Description

Wolf

The Wolf C60SS-6B24GB range has six lift-off burners and grates for boiling pasta, sautéeing, and more. Aeration bowls push heat up towards pots and pans after the propane-fueled shrouded flash tube pilot system ignites. On one end of the range, a griddle/boiler combo enables staff to prepare breakfast items on the top griddle while melting cheese and finishing dishes in the boiler underneath. Its 6-inch adjustable legs give staff room to clean under the unit.

The base’s two standard ovens can be used to finish meats, bake casseroles, and more at temperatures ranging from 250 to 500 degrees Fahrenheit. Full-size pans fit in both ovens side to side and front to back. Each oven comes with two racks that can be adjusted to four different positions and has a porcelain interior that resists dents and staining. The Wolf C60SS-6B24GB range is mostly constructed of scratch-resistant stainless steel.

Product Details

  • Heated with propane
  • Durable fully MIG welded frame
  • Mostly constructed of durable, corrosion-resistant stainless steel
  • 6-in. adjustable legs stabilize the unit
  • 6 lift-off burners provide heat from under the grates
  • Under-grate aeration bowls direct heat upwards
  • High-temperature material burner knobs stay cool to the touch
  • 1 pilot for every 2 burners
  • Shrouded flash tube pilot system lights the pilot
  • Heavy-duty lift-off grates hold pots and pans over burners
  • 24-in. manual griddle on the right side of the unit can be used to prepare breakfast items
  • 24-in. under-griddle manual broiler finishes dishes, heat cast iron skillets, and more
  • Pull-out crumb tray collects liquid and debris for cleanup
  • 1-in. rear gas connection and pressure regulator
  • 268,000 total BTU
  • Overall dimensions: 60 in. W x 3434 in. D x 58 in. H
  • CSA Gas-fired listed; NSF certified

Two Standard Ovens

  • (1) 23,000 BTU oven on the left and (1) 35,000 BTU oven on the right make up the base
  • Both bakery-depth ovens accept full-size pans front to back and side to side
  • Oven temperature range: 250-500 degrees F
  • 2 oven racks with 4 rack positions included in each oven
  • Porcelain interiors resist corrosion and scratches
  • Doors open with a hinge spring mechanism
  • 115 V/60 Hz/1 ph, 4 A, 6-ft. cord with a plug
  • Left oven interior dimensions: 2014 in. W x 2614 in. D x 14 in. H
  • Right oven interior dimensions: 2638 in. W x 27 in. D x 14 in. H

Looking for more information on ranges? Check out our ovens and ranges buyer's guide.

Challenger XL™ Restaurant Range, 60", LP gas, (6) 30,000 BTU burners with lift-off burner heads, 24" manual griddle-broiler, 7/8" thick, 4" wide front grease trough, (2) standard oven bases, stainless steel front, sides, back riser & high shelf, fully-welded chassis, 6" adjustable legs, 268,000 BTU, CSA, NSF

*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.

Wolf C60SS-6B24GB Specifications

PDF Spec Sheet
Manufacturer Wolf
Application Restaurant
Base Standard Oven
BTU / Burner 30000
Gas Type LP
Heat Gas
Range Configuration Burners
Range Configuration Griddle
Width (in) 60
Warranty Limited 1-year
Warranty 1 year limited parts and labor
Width (in) Range 50 - 69 in
Weight 1025.00
Wolf C60SS-6B24GB Certifications
  • NSF
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