With the Lodge logic pre-seasoned cast iron 7 qt. dutch oven, you have an all-purpose oven in your possession. Made with a spiral handle bail and iron cover, this dutch oven is formulated with just the right metal chemistry for any cooking endeavor. This Lodge cast iron has been developed with a perfect wall construction for the best even heating found in cookware. For more than 100 years, Lodge has been perfecting the process of making cast iron cookware and it shows with the Lodge cast iron dutch oven!
Properly cared for, your Lodge cast iron cookware will last for more than a lifetime. Here are some tips for maintaining your cookware for future generations: After cooking, clean the utensil with hot water and a stiff brush. Never use a harsh detergent, as it can remove the seasoning. Towel dry thoroughly. While the utensil is dry but still warm from the hot water bath, wipe a light coat of vegetable oil or cooking spray on all surfaces. Store in a cool, dry place. Do not store lids on the pot or pan to allow air circulation. If you notice a metallic taste or see signs of rust, simply scour off the rust, wash the cookware with soap and hot water, dry thoroughly, and re-season using the home seasoning instructions.
- Cast Iron Dutch Oven
- With spiral handle bail and iron cover already pre-treated
- Capacity: 7 quarts (28 cups), 12" diameter; Depth: 4 - 3/4"
Lodge Logic Dutch Oven, 7 quart, 12" dia. x 4-3/4" deep, with spiral handle bail and iron cover, seasoned, cast iron (hand wash only - do not use dishwasher)
Important Prop 65 information for California residents.
Lodge L10DO3 Specifications
|Warranty||Lodge Stands Behind its Products; Contact Customer Service for Assistance|
|Specialty Options||Oven Safe|