Field Guide to Dutch Oven Cooking, 128 pages. In the rich tradition of outdoor cooking in the American West, the members of the Utah - based International Dutch Oven Society have assembled a great collection of Dutch oven recipes. Remarkable breads, main dishes, and desserts representing a sampling of all - time Dutch oven favorites. Dishes to challenge the most experienced outdoor cook as well as tried and true recipes for folks preparing their first Dutch oven meal.
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