50 Gourmet Quality Dishes from Entrees to Desserts Cookbook

Lodge CBCCR Residential Cook Books & Videos


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$10.19 / Each

Lodge CBCCR Description


Cast Iron Cooking, 50 Gourmet Quality Dishes from Entrees to Desserts, author Dwayne Ridgaway will teach you all the details of an age-old cooking technique. Learn the history of cast iron; cast iron basics, including how to choose, use and care of your cast iron cookware, and how to create delicous and healthy meals using cast iron.

Lodge CBCCR Specifications

Category Cooks' Tools & Gadgets
Type Cook Books & Videos
Style Cook Books
Weight 1.20

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