Heritage Buffet Hot/Cold Unit, 60"L, 26.5"W, 36"H, 16ga stainless steel top, 1 stainless steel heat well & water pan, 3 section mechanical ice pan, infinite controls, stainless steel grille, p-lam on 20ga paint grip steel body, 5" dia. swivel casters (2 with brakes), 6' cord&plug. Contact Customer Service for Color Options. 208/60/1 V
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
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Duke HB4-1H3C SpecificationsPDF Spec Sheet
|Product Type||Food Bar & Buffet|