Hot Food Drop-In Unit, electric, with three 12" x 20" hot food wells, with remote control panel, 46-1/4" long, 12-3/4" high, Stainless Steeltop and interior liner, steel exterior housing, exposed elements, includes 576 spillage pans. 120/60/1 V
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Important Prop 65 information for California residents.
Duke ADI-3E SpecificationsPDF Spec Sheet
|Product Type||Food Bars & Buffets|