Vulcan 60SS-6B24GT 60" 6 Burner Gas Range w/ Griddle & (2) Standard Ovens, Liquid Propane

Ideal for fast-paced kitchens with diverse menus, the Vulcan 60SS-6B24GT restaurant range is built with six open-top burners, a 24-inch-wide griddle, and two standard ovens featuring baker's depths that accommodate 18-inch by 26-inch pans. The ovens can be set to a temperature between 250 and 500 degrees Fahrenheit or set to a low-heat function that can be utilized for holding purposes. To reduce the risk of injury, the burner's knobs remain cool to the touch during operation.

The Vulcan 60SS-6B24GT commercial range's sides, front, backriser, and high shelf are constructed of stainless steel—a durable, corrosion-resistant metal simple to clean and sanitize. To streamline cleaning further, it's designed with a pull-out crumb tray and 4-inch-wide grease trough. This unit's fully MIG-welded frame adds structural stability, while its 6-inch legs can be adjusted on sloped or irregular flooring. Overall, it measures 60 inches wide by 34 inches deep by 58 inches high.

Range Details

• Part of the Endurance™ line
• Sides, front, backriser, and high shelf made of durable stainless steel
• Fully MIG-welded frame
• 1 shrouded flashtube pilot ignition system for every two burners (3 total)
• (6) 30,000-BTU open-top burners with lift-off burner heads
• 6 heavy-duty cast grates feature built-in aeration bowls
• 12-in. x 12¹⁄₂-in. cast front grates
• 12-in. x 14¹⁄₂-in. cast rear grates
• Burner knobs remain cool to the touch through use
• 24-in.-wide griddle with ⁷⁄₈-in.-thick griddle plate
• Snap-action thermostatic controls
• Extra-deep pull-out crumb tray with welded corners
• 4-in.-wide grease trough

Oven Details

• 2 standard baker's-depth ovens accept 18-in. x 26-in. pans
• 2 racks with 2 rack guide sets per oven; 4 oven rack positions
• 2 hinged oven doors with spring mechanisms
• Temperature range: 250-500 degrees F
• Low setting
• 6-in. adjustable stainless steel legs
• Left oven: 23,000 BTU
• Right oven: 35,000 BTU

Dimensions & Utilities

• Left oven interior: 20¹⁄₄ in. W x 26¹⁄₄ in. D x 14 in. H
• Right oven interior: 26³⁄₈ in. W x 27 in. D x 14 in. H
• Overall: 60 in. W x 34 in. D x 58 in. H
• 4 A
• 115 V/60 Hz/1 ph, 6-ft. cord with plug
• Powered by LP gas
• 1-in. rear gas connection
• 278,000 BTU

Product Features

*Free shipping on Vulcan 60SS-6B24GT within the 48 contiguous states.

From The Manufacturer

Endurance™ Restaurant Range, LP gas, 60", (6) 30,000 BTU burners with lift-off burner heads, (1) 24" thermostatic griddle, 3/4" thick, 4" wide front grease trough, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 278,000 BTU, CSA Flame, CSA Star, NSF

*Image may not depict product color, inclusions or accessories.

1-year Limited Against Defects in Material & Workmanship; 90-day Replacement Parts

Vulcan 60SS-6B24GT Specifications

Documents

Spec Sheet

Warranty

Service Manual

Parts Breakdown

Manual

Catalog