Vulcan 60SS-6B24GB 60" 6 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Natural Gas
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Selected Gas Type: Natural Gas
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Vulcan 60SS-6B24GB Description
The Vulcan 60SS-6B24GB Endurance natural gas range combines the capabilities of a standard oven, griddle broiler, and range into one unit. On the top left, the range has six burners under cast iron grates that hold pots and pans. Aeration bowls sit under the grates, focusing heat on the food. To the right of the grates, a griddle broiler has a griddle on top of a broiler for various uses. A grease trough in the front accumulates excess grease for easy disposal.
The Vulcan 60SS-6B24GB Endurance natural gas range has two standard oven compartments. Each one has two racks that adjust to four different positions and accept pans front to back or side to side. Both ovens have a temperature range of 250 to 500 degrees Fahrenheit. To protect users from burns, the knobs and handles stay cool to the touch. The unit is built of durable stainless steel and has a MIG-welded frame for structure.
Product Details
- Made of stainless steel for strength and durability
- Frame is MIG-welded for extra stability
- 6-in. adjustable legs are ideal for on uneven floors
- Griddle broiler on the right combines a griddle on the top and a broiler underneath
- Grease trough holds runoff from the griddle for simple cleanup
- Durable cast iron lift-off grates
- Aeration bowls below the grates concentrate heat for efficient cooking
- Pull-out crumb tray helps users quickly dispose of food debris
- 6 burners have lift-off heads to ease cleaning
- Shrouded flash tube pilot ignites 2 burners at a time
- 268,000 BTU
2 Oven Compartments
- Temperature range: 250-500 degrees F
- Suitable for tasks such as finishing meat or baking desserts
- Handles and knobs remain cool to the touch to prevent burns
- 2 adjustable racks in each oven
- Pans fit front to back or side to side
Dimensions & Utilities
- 60 in. W x 34 in. D x 58 in. H
- Heated by natural gas
- Comes with a pressure regulator and 1-in. connection
From The Manufacturer
Enduranceā¢ Restaurant Range, natural gas, 60", (6) 30,000 BTU burners with lift-off burner heads, (1) 24" manual griddle/broiler, 3/4" thick, 4" wide front grease trough, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 268,000 BTU, CSA Flame, CSA Star, NSF
*Image may not depict product color, inclusions or accessories.
Cord Attached
This product includes a cord and plug
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Vulcan 60SS-6B24GB Specifications
Spec Attribute | Spec Value |
---|---|
Manufacturer | Vulcan |
Additional Info | Contact Customer Service for altitudes above 2,000 feet |
Application | Restaurant |
Base | Standard Oven |
Total BTU | 268000 |
BTU / Burner | 30000 |
Controls | Thermostatic |
Depth (in) | 34.75 |
Gas Type | NG |
Heat | Gas |
Height (in) | 58 |
Number of Ovens | Double |
Range Configuration | Burners/Griddle/Broiler |
Warranty | 1-year Limited Against Defects in Material & Workmanship; 90-day Replacement Parts |
Width (in) | 60 |
Series | Enduranceā¢ |
Plate Thickness (in) | 3/4 inch |
Burner Type(s) | Open |
Rating | Better |
Product | Gas Ranges |
Gas Inlet Size | 1 |
Product Type | Cooking Equipment |
Installation Type | Freestanding |
Burner Style | Grates |
Max Temp | 500 |
Number of Burners | 6 |
Griddle Location | Right |
Griddle Width (in) | 24 |
Vent | Backriser w/ hi-shelf |
Burner Configuration | Standard |
Open Burner BTU (ea) | 30000 |
Racks per Standard Oven | 2 |
Rack Positions per Standard Oven | 4 |
Standard Oven Dimensions | 26-3/8"W x 27"D x 14"H |
Standard Oven BTU/hr | 35000 |
Weight | 1025.00 |
WARNING: Important Prop 65 information for California residents.