Vulcan 36S-2B24CBP 36" 2 Burner Gas Range w/ Charbroiler & Standard Oven, Liquid Propane

For grilling, frying, and baking, the Vulcan 36S-2B24CBP commercial range comes with two 30,000 BTU burners, a 24-inch charbroiler, and a standard bakers depth oven. Because this gas range has a 36-inch wide top, its burners and grill can be used simultaneously. Its dual burners are powered by a hooded pilot light system to protect it from becoming clogged by debris, while the charbroiler's four burners can output a total of 64,000 BTU’s per hour. Each of the burner grates also use an aeration bowl to deliver a steady flow of oxygen and deliver even heat. For maintaining sanitation over time its burner heads can be effortlessly lifted off for precise cleaning.

Underneath its burners and charbroiler, the range includes a standard bakers depth oven that measures 26³/₈ inches wide by 27 inches deep by 14 inches high. Its interior can accommodate two oven racks with four rack positions—great for holding full-size sheet pans side to side. This oven can operate between 250 and 500 degrees Fahrenheit with cool-to-the-touch knobs that protect users from burn risks. For cleaning purposes, the oven comes with a deep pull-out tray for catching debris and removing crumbs from the unit.

Overall, the Vulcan 36S-2B24CBP commercial range measures 36 inches wide by 34 inches deep by 58 inches high. Its front, sides, and back riser are constructed of stainless steel for corrosion resistance and durability, while its frame uses MIG-welded aluminized steel for added stability. Its oven door uses springs to ensure it's held open or closed, and for effortless mobility and placement onto the service floor, it stands on 6-inch adjustable legs.

Range Details

• Part of the Endurance™ series
• 24-in. charbroiler with (4) 16,000 BTU burners
• (2) 30,000 BTU open-top burners
• Front burner grate: 12 in. x 12¹/₂ in.
• Rear burner grate: 12 in. x 14¹/₂ in.
• Extra-deep pull-out crumb tray and lift-off burner heads
• MIG-welded frame, front, sides, and back riser made of stainless steel
• 6-in. adjustable legs
• Aeration ports in burner bowls

Oven Details

• Temperature range: 250-500 degrees F
• 2 oven racks and 4 total rack positions
• 35,000 BTU

Dimensions and Utilities

• Oven interior: 26³/₈ in. W x 27 in. D x 14 in. H
• Overall: 36 in. W x 34 in. D x 58 in. H
• 159,000 BTU
• ³/₄ in. rear gas connection
• LP gas powered

Product Features

*Free shipping on Vulcan 36S-2B24CBP within the 48 contiguous states.

From The Manufacturer

Endurance™ Restaurant Range, LP, 36", (2) 30,000 BTU open burners, (1) 24" charbroiler, lift-off burner heads, standard oven, stainless steel front, sides & backriser, fully MIG welded chassis, 6" adjustable legs, 159,000 BTU, CSA Flame, CSA Star, NSF

*Image may not depict product color, inclusions or accessories.

1-year Limited Against Defects in Material & Workmanship; 90-day Replacement Parts

Vulcan 36S-2B24CBP Specifications

Vulcan started producing equipment in Louisville Ky., more than 150 years ago. Today, the brand produces state-of-the-art cooking appliances, including fryers, ovens, and everything in between. The brand is owned by Illinois Tool Works, a global manufacturing leader.

Documents

Spec Sheet

Warranty

Service Manual

Parts Breakdown

Manual

Catalog