Continental SW60N18M 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Built with two spring-loaded, field-rehingeable doors that self-close, the Continental SW60N18M sandwich/salad prep table is designed for durability and efficient cold storage. This mighty top unit accommodates (18) sixth-size recessed pans up to 4 inches deep, paired with a removable interior tub below the pans for convenient cleanup. The 8-inch full-length nylon cutting board and extended countertop provide ample workspace for food preparation. The electronic controller with a digital display and high-low alarm permit precise temperature programming and monitoring. Constructed with a stainless steel front, top, and end panels, and a corrosion-resistant aluminum back and interior, this unit is built to withstand the demands of busy kitchens.

The Continental SW60N18M sandwich/salad prep table utilizes a rear-mounted, self-contained refrigeration system that maintains a temperature range of 33 to 41 degrees Fahrenheit. The insulated lid minimizes heat transfer, helping to maintain optimal cold storage conditions. Santoprene™ magnetic snap-in door gaskets create a reliable seal to retain temperatures, while the smooth polished chrome handles ensure convenient access. Heavy-duty epoxy-coated steel shelves provide durable and organized storage for your ingredients. Equipped with 5-inch casters, this unit can be easily relocated to suit various kitchen layouts. Maintenance is streamlined with off-cycle defrost and an automatic hot gas condensate evaporator which work to reduce ice and condensation buildup.

Product Details

• 17-cu.-ft. overall capacity
• 2 sections
• 2 spring-loaded, field-rehingeable doors that self-close
• Stainless steel front, top, and end panels
• Corrosion-resistant aluminum back and interior
• 2-in., non-CFC polyurethane foam insulation
• Santoprene magnetic snap-in door gaskets
• Heavy-duty epoxy-coated steel shelves
• Smooth, polished chrome door handles
• 5-in. casters

Sandwich Prep Table

• Mighty Top design
• Holds (18) sixth-size recessed pans up to 4-in.-deep
• Removable tub below pans
• 8-in.-deep full-length nylon cutting board
• Insulated lid

Refrigeration System

• Self-contained and rear-mounted
• Front-breathing configuration
• R290 hydrocarbon refrigerant
• Electronic controller with digital display
• High/low alarm
• Expansion valve system
• Off-cycle defrost
• Automatic hot gas condensate evaporator
• Corrosion-resistant plasticized evaporator coil
• Temperature holding range: 33-41 degrees F

Dimensions & Utilities

• Overall dimensions: 60 in. W x 35 in. D x 43 1/4 in. H
• 5.7 A, 1/3 HP
• 115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug

Product Features

*Free shipping on Continental SW60N18M within the 48 contiguous states.

From The Manufacturer

Mighty Top Sandwich Unit, 60"W, 17.0 cu ft capacity, two-section, (18) 1/6 size x 4" deep pans with 8" cutting board, (2) field rehingeable doors, stainless steel top, front & end panels, aluminum back & interior, rear mounted self-contained refrigeration, automatic hot gas condensate evaporator, R290 hydrocarbon refrigerant, 1/3 HP, cETLus, NSF

*Image may not depict product color, inclusions or accessories.

6-year Parts & Labor; 7-year Compressor Parts

Continental SW60N18M Specifications

Documents

Spec Sheet

Warranty

Manual