Halo HeatSlo Cook & Hold Oven, electric, low-temperature, double deck, standard depth, 120 lb. capacity each - (4) 12" x 20" x 2-1/2" full-size pans, (1) electric control, LED display, (8) programmable menu buttons, (6) stainless steel wire shelves, (1) exterior drip tray with removable pan, heavy duty 20 gauge stainless steel, 5" casters; 2 rigid, 2 swivel with brakes, EcoSmart, cULus, CE, UL ANSI/NSF 4, IP X4, 208-240v/60/1-ph
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Alto Shaam 1200THIII SpecificationsPDF Spec Sheet
|Capacity (Pans)||4 Pan|