Alto-Shaam 1000-TH Half Height Halo Heat® Cook and Hold Oven, 120v
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Alto-Shaam 1000-TH Description
This Alto-Shaam 1000-TH cook-and-hold oven uses Halo Heat® technology—a low-temperature system that radiates heat gently throughout the cabinet for cooking and holding. Because it maintains precise temperatures, it can improve food quality, extend hold times, and operate overnight to increase production. Its cooking temperature can be set between 200 and 325 degrees Fahrenheit and its holding temperature range is from 85 to 205 degrees Fahrenheit to accommodate various products. Operators can use its probe to sense internal product temperature, and when product falls within the programmed parameters, the oven converts from cook mode to hold mode automatically. The simple control system includes a user-friendly interface with programmable recipes for consistent results.
Three shelves line the Alto-Shaam 1000-TH cook-and-hold oven's interior and support as many as eight 20-inch by 12-inch by 21⁄2-inch pans or (16) 10-inch by 12-inch by 21⁄2-inch pans. Because its single cavity has a reach-in configuration, operators can load and retrieve product directly, and its ventless, waterless design doesn't require water hookups or a traditional kitchen hood to simplify setup. This half-height stainless steel unit measures 229⁄16 inches wide by 331⁄2 inches deep by 401⁄8 inches high and is mounted on two rigid and two swivel casters that brake.
Product Details
- Half-height, single-cavity unit with reach-in layout
- Capacity: (8) 20-in. x 12-in. x 21⁄2-in. full-size pans or (16) 10-in. x 12-in. x 21⁄2-in. half-size pans
- 120-lb. weight-bearing capacity
- 60-qt. maximum volume
- 3 wire shelves
- 2 stainless steel racks spaced 17⁄16 in. apart with 15 pan positions
- Solid, right-hinged door
- Low-temperature Halo Heat technology
- Cooking temperature range: 200-325 degrees F
- Holding temperature range: 85-205 degrees F
- Single-point, straight probe is removable
- Advanced controls with user-friendly interface and programmable recipes
- Simple control system
- Solid door
- Heavy-duty stainless steel construction
- Drip tray and pan with drain
- Removable exterior drip pan
- 31⁄2-in. casters (2 are rigid, 2 swivel and brake)
- 2-in. clearances required for top, left, and right
- 3-in. rear clearance
- 831 BTUs
Product Features

Dimensions & Utilities
- Interior: 187⁄8 in. W x 261⁄2 in. D x 267⁄8 in. H
- Overall: 229⁄16 in. W x 331⁄2 in. D x 401⁄8 in. H
- 16 A, 1.9 kW
- 120 V/60 Hz/1 ph
*Free shipping on Alto-Shaam 1000-TH within the 48 contiguous states.
From The Manufacturer
Halo Heat® Slo Cook & Hold Oven, electric, low-temperature, 120 lb. capacity each - (8) 12" x 20 " x 2-1/2" full-size pans, simple controls, probe, programmable recipes, SureTemp heat recovery system, heavy-duty stainless steel construction, right-hinged solid door, 3-1/2" casters (2 rigid, 2 swivel with brakes), EcoSmart®, cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, N11942
*Image may not depict product color, inclusions or accessories.

Alto-Shaam 1000-TH Specifications
Spec Attribute | Spec Value |
---|---|
Manufacturer | Alto-Shaam |
Base | Casters |
Capacity (lbs) | 120 |
Capacity Rating | Medium (100-200 lbs) |
Cavities | 1 |
Controls | Digital |
Depth (in) | 29.84 |
Door Construction | Solid Only |
Door Type | Independent |
Heat | Electric |
Height (in) | 40.13 |
Hertz | 60 |
Interior Configuration | Shelves |
Interior Construction | Stainless Steel |
kW | 1.9 |
NEMA | 5-20P |
No. of Doors | 1 |
Pan Capacity | 8 |
Phase | 1 |
Product | Cook and Hold Ovens |
Product Type | Cooking Equipment |
Rating | Best |
Series | Halo Heat® |
Shelving Type | Wire |
Size | Half Size |
Special Features | Ventless |
Voltage | 120 |
Warranty | 1-year Parts & Labor; Lifetime Heating Element |
Width (in) | 22.28 |
Weight | 315.00 |
Important Prop 65 information for California residents.