Electrolux Professional 219780 Full Size Combi Oven, Boiler Based, Liquid Propane

The Electrolux Professional 219780 SkyLine PremiumS combi oven is designed for versatile, high-performance cooking in commercial kitchens. Part of the SkyLine PremiumS series, it accommodates six 12-inch by 20-inch hotel pans and includes a 6-tray rack trolley for efficient loading and unloading. Its 304 stainless steel construction and seamless internal chamber with rounded corners ensure durability and facilitate streamlined cleaning. The triple thermo-glazed door features an ergonomic, wing-shaped handle for safe, convenient use. Integrated LED lighting enhances interior visibility, while the touchscreen controller with a digital interface enables precise, user-friendly operation.

Powered by LP gas with a 316 stainless steel boiler system, the Electrolux Professional 219780 combi oven supports a wide temperature range from 77 to 575 degrees Fahrenheit, offering various cooking modes such as convection, combi, and steam. The OptiFlow air system, with its reversible seven-speed fan, ensures even heat distribution, while the Lambda humidity sensor and Automatic Sensory Phase enhance consistency. Advanced features include automatic cooking modes with nine food families, 1,000-recipe storage, HACCP programming, and USB connectivity. This oven also simplifies maintenance with its automatic self-cleaning system and self-diagnosis capabilities.

Product Details

• Part of the SkyLine PremiumS series
• Full-size design
• Accommodates (6) 12-in. by 20-in. hotel pans
• Constructed of 304 stainless steel
• Includes 6-tray rack trolley
• Seamless hygienic internal chamber with rounded corners
• Triple thermo-glazed door with ergonomic wing-shaped handle
• LED interior lighting

Heating System

• Boiler-based operation with 316 stainless steel boiler
• Dry, hot convection, combi, and steam cooking cycles
• Temperature holding range: 77-575 degrees F
• Lambda humidity sensor
• OptiFlow air distribution system with reversible 7-speed fan
• Automatic cool-down and preheat function
• ³/₄-in. NPT gas connection

Operating System

• Touchscreen controller with digital interface
• Cycles: Low-temperature cooking, proving cycle, EcoDelta cooking, sous-vide, and dehydration
• More than 100 pre-installed cooking variations
• Save up to 70 variations per food family
• Automatic cooking mode with 9 food families
• 1,000-recipe maximum storage
• Real-time cooking monitoring
• Multi-timer feature
• 6-point multi-sensor core temperature probe
• Automatic self-cleaning system
• Self-diagnosis and back-up features
• HACCP programming
• USB upload port

Dimensions & Utilities

• Overall dimensions: 34¹/₈ in. W x 33¹/₂ in. D x 31¹³/₁₆ in. H
• 9.1 A, 1.1 kW
• 120 V/60 Hz/1 ph
• Powered by LP gas

Product Features

*Free shipping on Electrolux Professional 219780 within the 48 contiguous states.

From The Manufacturer

(LV219780) SkyLine PremiumS 61 Combi Oven, LP gas, boiler, (6) 12" x 20" hotel pan capacity, touch screen interface, (3) cooking modes with special functions, Optiflow (7) speed fan, SkyClean automatic cleaning system, USB port, (6) point multi-sensor probe, triple-glass door, LED lights, stainless steel interior & exterior, 76,429 BTU, 1.1kW, 120v/60/1-ph, 9.1 amps, cETLus, ETL-Sanitation, IPX5, includes (3) each grids (922062) & integrated spray hose

*Image may not depict product color, inclusions or accessories.

2-year Parts; 1-year Labor

Electrolux Professional 219780 Specifications

Documents

Spec Sheet

Warranty