Electrolux Professional 219752 Full Size Combi Oven, Boiler Based, 208v/3ph

The Electrolux Professional 219752 full-size combi oven accommodates (10) 12-inch by 20-inch hotel pans and includes a six-tray rack trolley for streamlined operation. Its boiler-based heating system features a 316 stainless steel boiler and a Lambda humidity sensor, ensuring optimal moisture control. The unit supports dry, hot convection, combi, and steam cooking styles, maintaining a temperature range of 77 to 575 degrees Fahrenheit.

Designed for efficiency, the Electrolux Professional 219752 full-size combi oven features a touchscreen controller for real-time cooking monitoring and intuitive operation. Its OptiFlow air distribution system, equipped with a seven-speed reversible fan, ensures even heat circulation, while the six-point multi-sensor probe delivers precise core temperature readings. Additional features, such as automatic self-cleaning, HACCP programming, and USB compatibility, enhance usability. Its triple thermo-glazed door, seamless chamber with rounded corners, and LED lighting improve durability and sanitation.

Product Details

• Full-size design
• Accommodates (10) 12-in. by 20-in. hotel pans
• Constructed of 304 stainless steel
• Includes 6-tray rack trolley
• Seamless hygienic internal chamber with all rounded corners
• LED lighting
• Triple thermo-glazed door with ergonomic wing-shaped handle

Heating System

• Boiler-based operation with 316 stainless steel boiler
• Dry and hot convection, combi, and steam cooking cycles
• Temperature holding range: 77-575 degrees F
• Lambda humidity sensor
• OptiFlow air distribution system with reversible 7-speed fan
• Automatic cool-down and preheat function

Operating System

• Touchscreen controller with digital interface
• Cycles: Low-temperature cooking, proving cycle, EcoDelta cooking, sous-vide, and dehydration
• More than 100 pre-installed cooking variations
• Save up to 70 variations per food family
• Automatic cooking mode with 9 food families
• 1,000-recipe maximum storage
• Real-time cooking monitoring
• Multi-timer feature
• 6-point multi-sensor core temperature probe
• Automatic self-cleaning system
• Self-diagnosis and back-up features
• HACCP programming
• USB upload port

Dimensions & Utilities

• Overall dimensions: 34¹/₈ in. W x 33¹/₂ in. D x 41⁵/₈ in. H
• 52.9 A, 19 kW
• 208 V/60 Hz/3 ph

Product Features

*Free shipping on Electrolux Professional 219752 within the 48 contiguous states.

From The Manufacturer

(LV219752) SkyLine PremiumS 101 Combi Oven, electric, boiler, (10) 12" x 20" hotel pan capacity, touch screen interface, (3) cooking modes with special functions, Optiflow (7) speed fan, SkyClean automatic cleaning system, USB port, (6) point multi-sensor probe, triple-glass door, LED lights, stainless steel interior & exterior, 19.0kW, 208v/60/3-ph, 52.9 amps, cETLus, ETL-Sanitation, IPX5, includes (5) each grids (922062) & integrated spray hose

*Image may not depict product color, inclusions or accessories.

2-year Parts; 1-year Labor

Electrolux Professional 219752 Specifications

Documents

Spec Sheet

Warranty