Electrolux Professional 219743 Full Size Combi Oven, Boiler Based, 480v/3ph

Equipped with a 316 steel boiler system, the Electrolux Professional 219743 full-size combi oven delivers consistent steam generation for various cooking applications. It supports convection, combi, and steam cooking modes with a temperature range of 77 to 575 degrees Fahrenheit. The OptiFlow air distribution system, combined with a reversible seven-speed fan, ensures uniform heat distribution, while the Lambda humidity sensor maintains precise moisture levels. Additional features such as Automatic Sensory Phase, EcoDelta cooking, sous-vide, dehydration, and low-temperature cooking enhance its versatility. To maximize convenience and food safety, the unit incorporates an automatic self-cleaning system, HACCP programming, a six-point multi-sensor core temperature probe, and a USB upload port for data storage and recipe transfers.

The Electrolux Professional 219743 full-size combi oven is built for large-scale commercial cooking, offering precision, versatility, and efficiency. It accommodates 10 full-size sheet pans measuring 18 inches by 26 inches (not included) and includes a six-tray rack trolley to streamline food handling. The triple thermo-glazed door with an ergonomic wing-shaped handle improves insulation and operator comfort, while LED interior lighting ensures visibility. A touchscreen controller enables intuitive operation, allowing users to manage recipes, monitor cooking in real time, and optimize kitchen workflow. Constructed of durable 304 stainless steel, its seamless internal chamber with rounded corners enhances hygiene and simplifies cleaning.

Product Details

• SkyLine PremiumS series
• Full-size design
• Accommodates (10) 18-in. by 26-in. sheet pans (not included)
• Constructed of 304 stainless steel
• Includes 6-tray rack trolley
• Triple thermo-glazed door with ergonomic wing-shaped handle
• Seamless hygienic internal chamber with all rounded corners
• LED interior lighting

Heating System

• Boiler-based operation with 316 steel boiler system
• Dry and hot convection, combi, and steam cycles
• Temperature holding range: 77-575 degrees F
• Lambda humidity sensor
• OptiFlow air distribution system with reversible 7-speed fan
• Automatic cool-down and preheat function

Operating System

• Touchscreen controller with digital interface
• Automatic cooking mode with 9 food families
• More than 100 pre-installed cooking variations
• Save up to 70 variations per food family
• Real-time cooking monitoring
• 1,000-recipe maximum storage
• Multi-timer feature
• Cycles+: Low-temperature cooking, proving cycle, EcoDelta cooking, sous-vide, and dehydration
• 6-point multi-sensor core temperature probe
• Automatic self-cleaning system
• HACCP programming
• USB upload port
• Self-diagnosis and back-up features

Dimensions & Utilities

• Overall dimensions: 42¹⁵/₁₆ in. W x 41³/₁₆ in. D x 41⁵/₈ in. H
• 44.6 A, 37.4 kW
• 480 V/60 Hz/3 ph

Product Features

*Free shipping on Electrolux Professional 219743 within the 48 contiguous states.

From The Manufacturer

(LV219743) SkyLine PremiumS 102 Combi Oven, electric, boiler, (10) 18" x 26" sheet pan capacity, touch screen interface, (3) cooking modes with special functions, Optiflow (7) speed fan, SkyClean automatic cleaning system, USB port, (6) point multi-sensor probe, triple-glass door, LED lights, stainless steel interior & exterior, 37.4kW, 480v/60/3-ph, 44.6 amps, cETLus, ETL-Sanitation, IPX5, includes (5) each grids (922076) & integrated spray hose

*Image may not depict product color, inclusions or accessories.

2-year Parts; 1-year Labor

Electrolux Professional 219743 Specifications

Documents

Spec Sheet

Warranty