Dexter Russell SB12-6 6" Sani-Safe® Skinning Knife w/ Polypropylene White Handle, Carbon Steel

KaTom #: 135-06123 • MPN: SB12-6 06123

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Retail Price: $30.95
$14.97 / Each

Dexter Russell SB12-6 Description

The Dexter SB12-6 06123 Sani-Safe® skinning knife is designed to remove skin from almost any meat with its curved shape. The edge has been ground and honed for sharpness, while the blade itself is constructed of a high-carbon steel called DEXSTEEL™ for durability and corrosion resistance. With a white polypropylene handle, the knife can be used in almost any establishment since it holds up in high and low temperatures. The textured handle allows the user to hold the knife without slipping. The Dexter SB12-6 06123 Sani-Safe skinning knife prohibits bacteria growth thanks to the seal between the blade and handle.

Product Details

  • Curved design is ideal for cutting skin off meat
  • White handle fits into almost any theme
  • Polypropylene handle is heavy duty and easy to clean
  • Prevent slipping while cutting with the textured handle
  • High and low temperatures are withstood by the handle
  • Seal between the blade and handle keeps bacteria from growing
  • DEXSTEEL high-carbon blade resists staining and corrosion
  • Ground, honed edge is sharp for ideal use
  • Overall Dimensions: 6 in. blade, 5 in. handle, 11 in. overall L
  • NSF certified
  • Made in the U.S.

Sani-SafeĀ® (06123) Skinning Knife, 6", high-carbon steel blade, non-slip, stain free, polypropylene white handle, NSF Certified

Dexter Russell SB12-6 Specifications

Manufacturer Dexter Russell
Weight 0.33
Dexter Russell SB12-6 Certifications
  • NSF

Dexter Russell SB12-6 Customer Reviews

  • 4 out of 5
  • 1 review
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John in FLA said...
"I have used this knife for cleaning fish and preparing meats"

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  • 4 out of 5
  • 1 review
  • 5 Stars: (0)
  • 4 Stars: (1)
  • 3 Stars: (0)
  • 2 Stars: (0)
  • 1 Stars: (0)
  • Sharp, sturdy and suited to many uses

    By on December 6, 2013

    "I have used this knife for cleaning fish and preparing meats"
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