The Turbo Air TST-36SD-15-N6 prep table can hold ingredients for salads and sandwiches in 15 sixth-size, 4-inch-deep pans. The cold bunker system forces chilled air all around and over the pan compartment to create a shield that keeps cold air around the product, maintaining temperatures under 41 degrees Fahrenheit. The 91⁄2-inch-deep-by-1⁄2-inch-thick cutting board provides place for preparing ingredients and plating meals.
The unit uses R600A hydrocarbon refrigerant to maintain temperatures between 33 and 39 degrees Fahrenheit. The Turbo Air TST-36SD-15-N6 prep table has a refrigerated cabinet base enclosed by two solid doors that provides cold storage for ingredient refills and other food items on two 15-inch-by-17-inch shelves. Long-lasting and efficient LED lighting inside the cabinet makes finding stored items easier.
- Prep area holds 15 sixth-size, 4-in.-D pans (set included)
- Cold bunker system forces chilled air around and over pans to maintain temperature below 41 degrees F
- 91⁄2-in.-D x 1⁄2-in.-thick cutting board provides a place to prep ingredients and plate finished dishes
- Cold storage base equipped with (2) 15-in. x 17-in. stainless steel shelves
- LED lighting inside the cabinet provides illumination for product visibility
- Stainless steel interior and exterior resist corrosion and minor damage
- Galvanized exterior back and bottom withstand use in commercial establishments
- Foamed-in-place polyurethane insulation retains cold air and strengthens structure
- (4) 4-in. swivel casters, 2 with locks
- 115 V/60 Hz/1 ph, 2.9 A, 3⁄8 HP, 9-ft. cord with a NEMA 5-15P plug
- Overall dimensions: 363⁄8 in. W x 38 in. D x 44 in. H
- cETLus and ETL-Sanitation listed; ISO 9001:2008 certified
Self-contained Refrigeration System
- Uses R600A hydrocarbon refrigerant to maintain 33-39 degrees F temperatures
- External digital display offers a convenient, accurate temperature readout
- Condenser coils automatically brushed clean regularly to reduce required maintenance and help prevent premature system failure
- Coating on the evaporator provides corrosion resistance
Super Deluxe Sandwich/Salad Mega Top Unit, two-section, 11 cu. ft., stainless steel top with 15-pan opening, (2) stainless steel doors with recessed handles, stainless steel interior & exterior, ABS door liner, (2) stainless steel wire shelves, self-cleaning condenser equipped, cold air compartment, insulated pan cover, cutting board side rail, hot gas condensate system, 4" casters, self-contained rear mounted refrigeration system, R600a Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, 2.9 amps, NEMA 5-15P, cETLus, ETL-Sanitation
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Important Prop 65 information for California residents.
Turbo Air TST-36SD-15-N6 SpecificationsPDF Spec Sheet
|Cutting Board Depth (in.)||9.5|
|Warranty||3 year parts & labor/5 year compressor|
|Width (in) Range||16 - 36 in|