Blodgett MARK V-200 BASE Bakery Depth Single Full Size Electric Convection Oven - 11kW, 208v/3ph

The Blodgett MARK V-200 BASE convection oven accommodates five standard full-size baking pans, though these are not included, and comes with five repositionable, chrome-plated racks for flexible cooking configurations. Its stainless steel exterior enhances durability, while the oleophobic interior compartment liner repels grease to simplify cleaning. Solid mineral fiber insulation reduces heat loss, maintaining energy efficiency. Interior halogen lights enhance visibility, while the dual-paned thermal glass doors retain heat and improve efficiency. A simultaneous door opening mechanism and triple-mounted pressure door lock ensure a secure seal.

For precise temperature management, the Blodgett MARK V-200 BASE convection oven features solid-state controls with a holding range of 200 to 500 degrees Fahrenheit. Three tubular heaters generate consistent heat, while a two-speed fan motor and aluminized blower wheel evenly distribute airflow. To protect internal components, the unit is equipped with automatic thermal overload protection and a control area cooling fan. The slide-out control panel simplifies maintenance and servicing. This unit does not include legs.

Product Details

• Full-size, bakery-depth design
• Stainless steel exterior
• Oleophobic compartment liner resists grease buildup
• Solid mineral fiber insulation
• Accommodates 5 standard full-size baking pans (not included)
• 5 repositionable, chrome-plated racks
• 2 dual-paned thermal glass doors with simultaneous door opening
• Triple-mounted pressure door lock
• Slide-out control panel
• 2 interior halogen lights
• Legs are not included

Operating System

• 3 tubular heaters
• 2-speed fan motor
• Solid state controls
• Temperature holding range: 200-500 degrees F
• Aluminized blower wheel
• Control area cooling fan
• Automatic thermal overload protection

Dimensions & Utilities

• Interior: 29 in. W x 28¹⁄₄ in. D x 20 in. H
• Overall: 38¹⁄₄ in. W x 36⁷⁄₈ in. D x 30¹⁄₈ in. H
• 31/29 A, ¹⁄₂ HP
• 208 V/60 Hz/3 ph (hardwire installation required)

Product Features

*Free shipping on Blodgett MARK V-200 BASE within the 48 contiguous states.

From The Manufacturer

Convection Oven, electric, (base oven only) single-deck, bakery depth, capacity (5) 18" x 26" pans, (SSD) solid state digital controls, 2-speed fan, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, 11.0kW, 1/3 hp, cETL, CE, NSF, ENERGY STAR®

*Image may not depict product color, inclusions or accessories.

3-year Parts; 2-year Labor; 5-year Door Parts

Blodgett MARK V-200 BASE Specifications

Documents

Spec Sheet

Warranty

Parts Breakdown

Manual