Blodgett HVH-100G SGL HydroVection™ Single Full Size Natural Gas Convection Oven - 60,000 BTU

Built for commercial kitchens, the Blodgett HVH-100G SGL full-size convection oven features a single-deck design with a stainless steel exterior and a 304 stainless steel coved interior, ensuring durability and resistance to corrosion. Its welded angle-iron frame enhances structural stability, while 2¹⁄₂-inch blanket insulation helps retain heat for consistent cooking. The simultaneous split-door design includes two dual-pane tempered glass doors with a curved handle, limiting heat loss while providing visibility into the cooking chamber. Five stainless steel racks accommodate multiple sheet pans, while two xenon interior lights illuminate the cavity for monitoring progress. To simplify cleaning, the oven cavity drain and side-mounted hand shower provide convenient access to remove debris.

Powered by LP gas, the Blodgett HVH-100G SGL gas convection oven utilizes three inshot burners and direct spark ignition, producing 60,000 BTU for efficient operation. Its hydrovection and hot-air cooking modes, supported by a four-speed auto-reversing fan motor, promote even heat distribution. Operators can manage up to 500 recipes with the one-touch touchscreen controller, use the integrated rack timer, and maintain HACCP records. Additional features such as the thermostatically controlled quench system, vent cavity control, and a 4-inch removable fillet core temperature probe enhance precision and performance. The unit stands on 25-inch adjustable stainless steel legs, ensuring stability in high-volume kitchens.

Product Details

• Single-deck design
• Stainless steel exterior
• 304 stainless steel coved interior
• 2¹⁄₂-in. blanket insulation
• Welded angle-iron frame
• Simultaneous split door design
• 2 dual-pane tempered glass doors with 1 curved handle
• Precision gear drive for smooth door operation
• 2 xenon interior lights
• 5 stainless steel racks
• Oven cavity drain
• Side-mounted hand shower
• 25-in. adjustable stainless steel legs
• ³/₄-in. NPT gas connection
• 60,000 BTU

Operating System

• 3 inshot burners
• 4-speed auto-reversing fan motor
• Thermostatically controlled quench system
• Direct spark ignition
• 4-in. removable fillet core temperature probe
• Vent cavity control
• 1-touch touchscreen controller
• 500-recipe storage capacity
• Rack timer
• Hydrovection and hot-air cooking modes
• HACCP storage

Dimensions & Utilities

• Interior: 29 in. W x 23⁷⁄₁₆ in. D x 20 in. H
• Overall: 38¹⁄₁₆ in. W x 45²⁹⁄₃₂ in. D x 50⁹⁄₁₆ in. H
• 10 A
• 115 V/60 Hz/1 ph
• Powered by LP gas

Product Features

*Free shipping on Blodgett HVH-100G SGL within the 48 contiguous states.

From The Manufacturer

HydroVection™ Oven with Helix Technology, Gas, full size capacity (5) 18" x 26" pans, black glass doors, (2) halogen lamps, (5) stainless steel racks and (10) rack positions, cavity vent, One Touch 7" touchscreen control, four speed auto-reversing fan motor with overload protection, (3) inshot burners, direct spark ignition, 4" fillet core probe with cook & hold, side mounted hand shower, 304 stainless steel insulated interior liner, stainless steel front, top, sides & back, 25" adjustable stainless steel legs, 3/4 HP, cETLus, NSF, ENERGY STAR®

*Image may not depict product color, inclusions or accessories.

1-year Parts & Labor

Blodgett HVH-100G SGL Specifications

Documents

Spec Sheet

Warranty

Parts Breakdown

Manual