Blodgett CNVX-14E Single Full Size Electric Convection Oven - w/ Floor Stand, 19kW, 208v/3ph
$20,991.00 /Each
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Blodgett CNVX-14E Description
With its 4-speed reversing fan, the Blodgett CNVX-14E convection oven gives users the ability to cook products at different settings. It has a temperature range of 140 to 500 degrees Fahrenheit, so it can handle a wide range of common restaurant kitchen cooking needs. The oven’s glass door shows food while it is cooking, and its double-paned design improves thermal retention.
The Blodgett CNVX-14E convection oven’s construction features extensive stainless steel, which strengthens the unit and protects it against scraping and denting. Its base stand elevates the oven off the ground and offers storage space for pans and other items. A set of electronic controls includes a hundred programmable options for recipes, accommodating large menus or multiple variations of the same product.
Product Details
- Replaces CNVX-14E SINGLE
- Temperature range: 140-500 degrees F
- Single chamber
- Holds (14) 12-in. x 20-in. x 21⁄2-in. pans or (7) 18-in. x 26-in. pans
- 4-speed reversing fan system enables tiered cooking
- 13 rack positions
- 5 wire shelves
- 4-in. temperature probe facilitates monitoring conditions
- Strong stainless steel exterior sides, back, front, and top
- Stainless steel interior frame
- Base stand for extra storage
- Convenient retractable hose reel
- Double-paned glass door shows inside of chamber
- Halogen internal lighting illuminates oven
- Electronic controls with 100 programmable recipes
- 3⁄4-in. hose connection; 2-in. drain connection
- Recommended clearance: 2-in. side and 3-in. back
Dimensions & Utilities
- 403/16 in. W x 451/8 in. D x 6399/100 in. H
- 19 kW, 1⁄2 HP
- 208 V/60 Hz/3 ph
Product Features
*Free shipping on Blodgett CNVX-14E within the 48 contiguous states.
From The Manufacturer
Convection Oven, electric, capacity (14) 12" x 20" x 2-1/2" pans or (7) 18" x 26" pans, double paned glass door, 4-speed reversible fan, 4" temperature probe, programmable manual control stores up to 100 recipes, (7) wire shelves, retractable hose reel, hardware, floor stand with rack supports, 19.0kW, 1/2 HP, 208v/3ph, cETLus, NSF
*Image may not depict product color, inclusions or accessories.
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Blodgett CNVX-14E Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Blodgett |
| Base | Stand |
| Controls | Manual |
| Depth (in) | 45.13 |
| Door Construction | Metal with Window |
| Door Type | Independent |
| Heat | Electric |
| Height (in) | 63.99 |
| Hertz | 60 |
| Interior Construction | Stainless Steel |
| kW | 19 |
| Number of Ovens | Single |
| Oven Interior Style | Standard Depth |
| Pans Per Deck | 7 |
| Phase | 3 |
| Product | Convection Ovens |
| Product Type | Cooking Equipment |
| Rating | Best |
| Series | CNVX Series |
| Size | Full Size |
| Special Features | Probe |
| Special Features | Programmable |
| Type | Floor Model |
| Voltage | 208 |
| Warranty | 1-year Parts & Labor |
| Width (in) | 40.19 |
| Weight | 735.00 |
