Blodgett BCX-14E Full-Size Combi-Oven - Boiler Based, 208v/3ph

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KaTom #: 015-BCX14ESINGLE2083 • MPN: BCX-14ESGL 2083
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Retail Price: $22,027.50

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Blodgett BCX-14E Description


The Blodgett BCX-14ESGL full-size combi oven comes with five stainless steel racks and holds as many as seven 18-inch-by-26-inch full-size sheet pans or 12-inch-by-20-inch full-size hotel pans. Crevices are eliminated by coved corners on the interior liner, so food particles and liquids are not trapped inside the compartment. Halogen light illuminates the interior for product visibility through the double-pane window on the door. The interior glass on this door is hinged, making it convenient to thoroughly clean the unit. Since the compartment is fully insulated, the oven can be heated to 500 degrees Fahrenheit.

There are functions for hot air, humidity, and cool down, enabling the user to prepare virtually any product. With a steam on-demand feature, steam can be added to any cooking cycle and, when there is too much steam in the cavity, the operator can release it by flipping the cavity vent control switch. The operator can store the recipes for popular menu items in the control system. It can hold 99 recipes, and they can be uploaded or downloaded from the USB connection port. This Blodgett BCX-14ESGL full-size combi oven’s control system notifies the user when the steam generator needs to be delimed.

Product Details

  • Accommodates (7) 18-in. x 26-in. sheet pans or (14) 12-in. x 20-in. hotel pans with 3.25-in. spacing on stainless steel rails
  • 5 corrosion-resistant, heavy-duty stainless steel racks are included
  • Halogen lights provide product visibility for monitoring the cooking process
  • Coved corners with the interior liner eliminate crevices that could harbor liquids and food particles
  • Cooking chamber is fully insulated to keep heat inside the compartment
  • Stainless steel front, back, top, and sides resist scratches, dents, and corrosion
  • Fully welded stainless steel frame creates structure for regular, heavy use
  • Pivot-out user interface panel improves access for maintenance
  • Comes with a deliming bottle and pump assembly
  • Floor stand is included with rack supports
  • Start-up inspection service is provided by a factory-authorized agent
  • Requires a 2-in. clearance at the sides and 3-in. clearance at the back
  • 208 V/60 Hz/3 ph, 19 kW, 12 HP
  • Overall dimensions: 40.19 in. W x 43.3 in. D x 35.99 in. H
  • cETLus listed; NSF certified

Manual Control System

  • Hot air, humidity, and cool down functions provide versatility for preparing virtually any product
  • Steam on-demand feature enables staff to add steam to any cook cycle
  • Thermostat can be adjusted to 500 degrees F
  • 6-in. core probe can be used during cooking and holding to ensure meat reaches the correct internal temperature
  • Temperatures from the probe are displayed on the control panel
  • Probe plugs into a port in the control panel
  • Multiple speed, reversing fan control ensures an even bake by circulating heat throughout the cooking chamber
  • Open-vented system eliminates flavor transfer between cycles by condensing steam and draining by-products
  • Dual stage door latch vents steam before the door is fully opened
  • Cavity vent control enables the operator to use a switch for releasing steam that could cause food to get soggy
  • Can store 99 recipes that are uploaded through a USB connection port
  • Steam generator is separated from the chamber to provide instant steam recovery if the mode changes
  • System notifies the operator when the steam generator needs to be delimed

Heavy-duty Door Construction

  • Door has a double-pane glass window to enhance visibility of the product
  • Inner glass is hinged for convenient access for thorough cleaning
  • Door-mounted condensate trough is designed to contain messes
  • Top- and bottom-mounted door hinges can be adjusted easily

Combi Oven Steamer, electric, (14) 12" x 20" full size hotel pan or (7) 18" x 26" full size sheet pan capacity, Steam-on-Demand, Time to Delime indicator & Vario Steam®, 4-speed fan, core temperature probe, glass door, 13-position rack glides, (5) wire shelves, retractable hose reel, stainless steel front, sides, top & back, floor stand with rack supports, 19.0 kW, 1/2 HP, cETLus, NSF, 208v/60/3ph

*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Blodgett BCX-14E Specifications

PDF Spec Sheet
Manufacturer Blodgett
Compartments Single
Heat Electric
Pan Capacity 14
Size Full Size
Steam Generator Boiler-Based
Steam Source Water Reservoir
Warranty 1 years parts, 1 year labor, No additional year door warranty
Phase 3
Voltage 208
Hertz 60
Product Type Ovens
Product Combi Oven
Weight 680.00
Blodgett BCX-14E Certifications
  • NSF
  • ETL
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