Blodgett 1060 Floor Model Single Pizza Deck Oven - Natural Gas
Typically ships in 3 - 4 weeks
$26,526.00 /Each
Selected Gas Type: Natural Gas
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Blodgett 1060 Description
Operating with a spring-assisted door, the Blodgett 1060 single-deck pizza oven opens and closes smoothly for operators to insert and remove pizzas. Lined with aluminized steel and able to bake at temperatures as high as 650 degrees Fahrenheit, the oven can leave a crispy crust on all baked goods. Made primarily of stainless steel for high-volume use, this oven resists scratches, dents, and rust.
The Blodgett 1060 deck oven is powered by natural gas and insulated with vitreous fiber to enhance heat conservation. Its dual duplex tube burners can be removed for cleaning and adjustable, locking shutters are on the air mixers. To raise the hot baking cavity off countertops and equipment stands, this oven has adjustable stainless steel legs.
Product Details
- Mechanical, snap-throttle thermostat
- Temperature range: 300-650 degrees F
- Full-angle iron frame reinforces the oven
- Stainless steel front, sides, top, and back
- Spring-assist doors have concealed hinges
- Door handle made of chrome-plated, tubular steel
- 12-in. stainless steel legs support the oven
- Burner doors can be opened to access ignition, clean the unit, or make adjustments
- Top, back, sides, bottom, and doors insulated with vitreous fiber
- Aluminized steel baking compartment resists corrosion
- Aluminized steel combustion chamber distributes heat evenly
- Ultra Rokite deck resists moisture
- Dual, free-floating, duplex tube burners are removable
- Removable, fixed main and pilot burner orifices
- Main gas valve, temperature control valve, and safety pilot valve accessible through front
- Air mixers feature adjustable air shutters and locking device
- 85,000 BTU
Dimensions & Utilities
- Deck interior: 60 in. W x 36 in. D x 10 in. H
- Overall: 781⁄16 in. W x 455⁄16 in. D x 57 in. H
- Operates with natural gas
- 3⁄4-in. IPS rear connection
- Minimum manifold pressure: 3.5 in. W.C.
- Inlet pressure: 7.0 in. W.C. minimum to 10.5 in. W.C. maximum
Product Features
*Free shipping on Blodgett 1060 within the 48 contiguous states.
From The Manufacturer
Pizza Oven, deck-type, natural gas, 60"W x 37"D deck interior, (1) 10" high section, mechanical thermostat, QHT Rokite deck, spring assist door with concealed hinges, full angle iron frame, stainless steel top, front and sides, 12" stainless steel legs & stacking kit, crown angle leg frame, flue connector, 85,000 BTU, cETLus, NSF
*Image may not depict product color, inclusions or accessories.
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Blodgett 1060 Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Blodgett |
| Compartment Width (in) | 60 |
| Gas Type | NG |
| Heat | Gas |
| Interior Depth (in) | 36 |
| Interior Width (in) | 60 |
| Maximum Pizza Diameter | 16" |
| No. of Compartments | 1 |
| Number of Levels | 1 |
| Product | Deck Ovens |
| Product Type | Cooking Equipment |
| Rating | Best |
| Series | 1060 Series |
| Type | Floor Model |
| Use | Pizza |
| Warranty | 2-year Parts; 1-year Labor; 5-year Door Parts |
| Weight | 1040.00 |
