This Jet Air pizza oven from Doyon features 3 baking decks and a stainless steel interior and exterior that's built to withstand your restaurant's frequent use. This 3-deck pizza oven preheats in only 15-20 minutes Doyon's Jet Air baking technology distributes temperatures up to 600 degrees F to bake perfect, evenly cooked pizzas in 6 minutes or less. This versatile oven can be used to bake more than just pizzas, however; increase your restaurant's menu with a creative selection of sandwiches, pretzels, pastries, and more with the Jet Air pizza oven.
Standard Features:
- Electric
- 3 baking decks, each 28-in. W x 19-3/4-in. D for increased productivity
- Unique Jet Air System bakes pizzas 50% faster, in as little as 5-6 minutes
- Stainless steel exterior and interior is durable and easy to clean (nickel plated decks)
- Each baking deck is 30 in. W x 21 in. D x 4-3/4 in. W
- Brightly lit, heavy-duty doors allow for easy viewing of contents
- Preheats in 15-20 minutes
- Bakes in 5-6 minutes at 500 degrees F
- Bake pizzas, pretzels, sandwiches, desserts, and more
- Nickel coated perforated decks
- 3/4 HP motor
- 120-208V/60/3
- ETL and NSF
- Additional voltages available when you order, contact customer service at 1-800-541-8683
Jet Air Pizza Oven, Electric, 3 decks, each deck 30"w x 21"d x 4-3/4", capacity (3) 18" diameter pizzas, full view glass doors, interior lights, stainless steel interior & exterior, 120/208v/60/3ph
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Doyon PIZ3 Specifications
PDF Spec SheetManufacturer | Doyon |
Compartment Width | 30 |
Compartments | 3 |
Heat | Electric |
Type | Floor Model |
Use | Pizza |
Voltage | 120/208/60/3 |
Warranty | 2 Year Parts, 1 Year Labor (U.S. & Canada; See Warranty Policy) |
Weight | 560.00 |