Bakemax BMEPS12 12" Eurosmart Single Pass Sheeter

For flattening dough for pizza, pie crust, and pasta, the BakeMax BMEPS12 single-pass dough sheeter is built with a set of two adjustable, nonstick rollers with a rolling thickness from 0 to 4.76 millimeters. This unit can sheet dough between 3¹⁵/₁₆ and 11¹³/₁₆ inches in diameter weighing from 1¹⁹/₂₅ ounces to 24¹¹/₁₆ ounces. In an hour, it can produce 250 pieces—great for high-volume applications.

To save counterspace, the BakeMax BMEPS12 dough sheeter measures 16¹/₂ inches wide by 16¹/₂ inches deep by 14³/₅ inches high. Its heavy-duty stainless steel body resists rust, corrosion, and wear and is simple to wipe clean between uses. For streamlined operation, this unit is built with a safety guard.

Product Details

• Dough capacity: 1¹⁹/₂₅-24¹¹/₁₆ oz.
• Can flatten 250 pieces of dough per hour
• Compatible with dough between 3¹⁵/₁₆ and 11¹³/₁₆ in. in diameter
• Rolling thickness: 0-4.76 mm.
• 1 set of 2 adjustable, nonstick synthetic rollers
• Roller guard for safety
• Stainless steel body and roller shaft
• Countertop configuration
• Single-pass design

Dimensions & Utilities

• 16¹/₂ in. W x 16¹/₂ in. D x 14³/₅ in. H
• 9.5 A, 370 W
• 110 V/60 Hz/1 ph, NEMA 5-15P plug

Product Features

*Free shipping on Bakemax BMEPS12 within the 48 contiguous states.

From The Manufacturer

Dough Sheeter, countertop, single pass, sheets up to 11-3/4", 1.7-25 oz. dough capacity, approximately 250 pieces per hour, (2) nonstick synthetic rollers, safety guard, stainless steel construction, 1/2 HP, 110v/60/1-ph, 9.5 amps, NEMA 5-15P

*Image may not depict product color, inclusions or accessories.

1-year Limited Parts & Labor

Bakemax BMEPS12 Specifications

Documents

Spec Sheet

Warranty

Manual

Catalog