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A commercial smoker allows for slow cooking and the infusion of rich flavors into foods, sometimes within the confines of a restaurant kitchen. By capturing the vapors and releasing them through a piped or vented valve, a commercial BBQ smoker of this type keeps the air in your eatery clear. Still, it provides the delicious taste customers crave from a commercial meat smoker. More ▾
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Equipex FM-2 Portable Smoker with Cover, Stainless, 120v
$925.20
Equipex FM-4 Portable Smoker with Cover, Stainless, 120v
$1,324.80
Equipex FM-3 Portable Smoker with Cover, Stainless, 120v
$1,293.60
Town Food Service PR36LSSLP Pig Roaster, 2 Levels Burners, L-Hinged Door, LP
$9,367.50
Town Food Service PR36LSSNG Pig Roaster, 2 Levels Burners, L-Hinged Door, NG
$9,367.50
Town Food Service PR36RSSLP Pig Roaster, 2 Levels Burners, R-Hinged Door, LP
$9,367.50
Town Food Service PR36RSSNG Pig Roaster, 2 Levels Burners, R-Hinged Door, NG
$9,367.50
Piper Products CS2-10 Cook & Hold Oven w/ 10-Pan Capacity, Programmable Controls & Timer, Stainless
$7,579.80
Piper Products CS2-10S 208 Smoke & Hold Oven w/ 10-Pan Capacity, Roast-Air, Stainless, 208/1V
$8,068.80
Piper Products CS2-10S 240 Smoke & Hold Oven w/ 10-Pan Capacity, Roast-Air, Stainless, 240/1V
$8,068.80
Piper Products CS2-5S 208 Smoke Hold Oven w/ 5-Pan Capacity, Roast-Air, Stainless, 208/1V
$6,798.00
Piper Products CS2-5S 240 Smoke Hold Oven w/ 5-Pan Capacity, Roast-Air, Stainless, 240/1V
$6,798.00
Piper Products CS2-5S/5 208 Smoke Hold Oven w/ 2-Ovens, One Smoke, One Hold, 10-Pan Capacity, 208/1V
$13,594.20
Piper Products CS2-5S/5 240 Smoke Hold Oven w/ 2-Ovens, One Smoke, One Hold, 10-Pan Capacity, 240/1V
$13,594.20
Piper Products CS2-5S/5S 208 Smoke Hold Oven w/ 2-Ovens, 5-Pan Capacity Each, Roast-Air, 208/1V
$13,594.20
Piper Products CS2-5S/5S 240 Smoke Hold Oven w/ 2-Ovens, 5-Pan Capacity Each, Roast-Air, 240/1V
$13,594.20
Piper Products CS2-5SL Smoke Hold Oven w/ 5-Pan Capacity, 90-lb, Roast-Air, Stainless
$6,798.00
Piper Products CS2-5SL/5L Smoke Hold Oven w/ 2-Ovens, One Smoke, One Hold, 5-Pan Capacity Each
$13,105.80
Alto Shaam 767-SK Commercial Smoker Oven with Cold Smoking, 208/1v
  • Alto Shaam 767-SK Commercial Smoker Oven with Cold Smoking, 208/1v
  • SKU: 139-767SK
  • Halo Heat Slo Cook Hold & Smoker Oven, electric, 100 lb. capacity - (9) 12" x 20" x 2-1/2" full-size pans, thermostatic controls with timer, includes (1) sample bag each of cherry, hickory, apple & maple wood chips, heavy duty 20 gauge stainless steel exterior with solid door, stainless steel wire shelves, 1 rib rack, 3-1/2" casters; 2 rigid, 2 swivel with brakes, EcoSmart, UL ANSI/NSF 4, cULus, CE, 208-240/60/1v
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Alto Shaam 767-SK/III Commercial Smoker Oven with Cold Smoking, 208-240/1v
  • Alto Shaam 767-SK/III Commercial Smoker Oven with Cold Smoking, 208-24...
  • SKU: 139-767SKIII120
  • Halo Heat Slo Cook Hold & Smoker Oven, electric, 100 lb. capacity - (9) 12" x 20" x 2-1/2" full-size pans, electronic controls, includes (1) sample bag each of cherry, hickory, apple & maple wood chips, heavy duty 20 gauges stainless steel exterior with solid door, stainless steel wire shelves, 1 rib rack, 3-1/2" casters; 2 rigid, 2 swivel with brakes, EcoSmart, cULus, CE, 208-240/60/1v
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Alto Shaam 1767-SK/III 2081 Commercial Smoker Oven with Cold Smoking, 208/1v
  • Alto Shaam 1767-SK/III 2081 Commercial Smoker Oven with Cold Smoking...
  • SKU: 139-1767SKIII2081
  • Halo Heat Slo Cook Hold & Smoker Oven, electric, double deck, standard depth, 100 lb. capacity each - (9) 12" x 20" x 2-1/2" full-size pans, electronic controls and probe, includes (1) sample bag each of cherry, hickory, apple & maple wood chips, heavy duty 20 gauge stainless steel construction with solid door, 5" casters; 2 rigid, 2 swivel with brakes, EcoSmart, UL, cULus, ANSI/NSF 4, CE, IP X4, 208/60/1v
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Alto Shaam 1767-SK/III 2301 Commercial Smoker Oven with Cold Smoking, 230/1v
  • Alto Shaam 1767-SK/III 2301 Commercial Smoker Oven with Cold Smoking...
  • SKU: 139-1767SKIII2301
  • Halo Heat Slo Cook Hold & Smoker Oven, electric, double deck, standard depth, 100 lb. capacity each - (9) 12" x 20" x 2-1/2" full-size pans, electronic controls and probe, includes (1) sample bag each of cherry, hickory, apple & maple wood chips, heavy duty 20 gauge stainless steel construction with solid door, 5" casters; 2 rigid, 2 swivel with brakes, EcoSmart, UL, cULus, ANSI/NSF 4, CE, IP X4, 230/60/1v
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Toastmaster ES-6R Commercial Smoker Oven with Humidity, 208/3v
  • Toastmaster ES-6R Commercial Smoker Oven with Humidity, 208/3v
  • SKU: 853-ES6R2083
  • Cook n' Hold Smoker Oven, countertop, 1/2 size, (5) 18" x 26" or (10) 13" x 18" pan capacity with 3-1/2" OC, door hinged on right, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (5) chrome racks, stainless steel construction, 6" legs, 208/60/3v
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Toastmaster ES-6L Commercial Smoker Oven with Humidity, 208/1v
  • Toastmaster ES-6L Commercial Smoker Oven with Humidity, 208/1v
  • SKU: 853-ES6L2081
  • Cook n' Hold Smoker Oven, countertop, 1/2 size, (5) 18" x 26" or (10) 13" x 18" pan capacity with 3-1/2" OC, door hinged on left, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (5) chrome racks, stainless steel construction, 6" legs, 208/60/1v
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Toastmaster ES-6R Commercial Smoker Oven with Humidity, 208/1v
  • Toastmaster ES-6R Commercial Smoker Oven with Humidity, 208/1v
  • SKU: 853-ES6R2081
  • Cook n' Hold Smoker Oven, countertop, 1/2 size, (5) 18" x 26" or (10) 13" x 18" pan capacity with 3-1/2" OC, door hinged on right, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (5) chrome racks, stainless steel construction, 6" legs, 208/60/1v
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Toastmaster ES-6L Commercial Smoker Oven with Humidity, 240/3v
  • Toastmaster ES-6L Commercial Smoker Oven with Humidity, 240/3v
  • SKU: 853-ES6L2403
  • Cook n' Hold Smoker Oven, countertop, 1/2 size, (5) 18" x 26" or (10) 13" x 18" pan capacity with 3-1/2" OC, door hinged on left, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (5) chrome racks, stainless steel construction, 6" legs, 240/60/3v
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Toastmaster ES-6R Commercial Smoker Oven with Humidity, 240/1v
  • Toastmaster ES-6R Commercial Smoker Oven with Humidity, 240/1v
  • SKU: 853-ES6R2401
  • Cook n' Hold Smoker Oven, countertop, 1/2 size, (5) 18" x 26" or (10) 13" x 18" pan capacity with 3-1/2" OC, door hinged on right, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (5) chrome racks, stainless steel construction, 6" legs, 240/60/1v
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Toastmaster ES-6L Commercial Smoker Oven with Humidity, 208/3v
  • Toastmaster ES-6L Commercial Smoker Oven with Humidity, 208/3v
  • SKU: 853-ES6L2083
  • Cook n' Hold Smoker Oven, countertop, 1/2 size, (5) 18" x 26" or (10) 13" x 18" pan capacity with 3-1/2" OC, door hinged on left, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (5) chrome racks, stainless steel construction, 6" legs, 208/60/3v
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Toastmaster ES-6L Commercial Smoker Oven with Humidity, 240/1v
  • Toastmaster ES-6L Commercial Smoker Oven with Humidity, 240/1v
  • SKU: 853-ES6L2401
  • Cook n' Hold Smoker Oven, countertop, 1/2 size, (5) 18" x 26" or (10) 13" x 18" pan capacity with 3-1/2" OC, door hinged on left, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (5) chrome racks, stainless steel construction, 6" legs, 240/60/1v
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Toastmaster ES-6R Commercial Smoker Oven with Humidity, 240/3v
  • Toastmaster ES-6R Commercial Smoker Oven with Humidity, 240/3v
  • SKU: 853-ES6R2403
  • Cook n' Hold Smoker Oven, countertop, 1/2 size, (5) 18" x 26" or (10) 13" x 18" pan capacity with 3-1/2" OC, door hinged on right, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (5) chrome racks, stainless steel construction, 6" legs, 240/60/3v
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Toastmaster ES-13R 2401 Commercial Smoker Oven with Humidity, 240/1v
  • Toastmaster ES-13R 2401 Commercial Smoker Oven with Humidity, 240/1v
  • SKU: 853-ES13R2401
  • Cook n' Hold Smoker Oven, floor model, full size, (13) 18" x 26" or (26) 13" x 18" pan capacity with 3-1/2" OC, door hinged on right, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (8) chrome racks, stainless steel construction, heavy duty casters, 240/60/1v
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Toastmaster ES-13L 2081 Commercial Smoker Oven with Humidity, 208/1v
  • Toastmaster ES-13L 2081 Commercial Smoker Oven with Humidity, 208/1v
  • SKU: 853-ES13L2081
  • Cook n' Hold Smoker Oven, floor model, full size, (13) 18" x 26" or (26) 13" x 18" pan capacity with 3-1/2" OC, door hinged on left, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (8) chrome racks, stainless steel construction, heavy duty casters, 208/60/1v
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Toastmaster ES-13R 2083 Commercial Smoker Oven with Humidity, 208/3v
  • Toastmaster ES-13R 2083 Commercial Smoker Oven with Humidity, 208/3v
  • SKU: 853-ES13R2083
  • Cook n' Hold Smoker Oven, floor model, full size, (13) 18" x 26" or (26) 13" x 18" pan capacity with 3-1/2" OC, door hinged on right, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (8) chrome racks, stainless steel construction, heavy duty casters, 208/60/3v
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Toastmaster ES-13R 2403 Commercial Smoker Oven with Humidity, 240/3v
  • Toastmaster ES-13R 2403 Commercial Smoker Oven with Humidity, 240/3v
  • SKU: 853-ES13R2403
  • Cook n' Hold Smoker Oven, floor model, full size, (13) 18" x 26" or (26) 13" x 18" pan capacity with 3-1/2" OC, door hinged on right, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (8) chrome racks, stainless steel construction, heavy duty casters, 240/60/3v
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Toastmaster ES-13R 2081 Commercial Smoker Oven with Humidity, 208/1v
  • Toastmaster ES-13R 2081 Commercial Smoker Oven with Humidity, 208/1v
  • SKU: 853-ES13R2081
  • Cook n' Hold Smoker Oven, floor model, full size, (13) 18" x 26" or (26) 13" x 18" pan capacity with 3-1/2" OC, door hinged on right, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (8) chrome racks, stainless steel construction, heavy duty casters, 208/60/1v
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Toastmaster ES-13L 2083 Commercial Smoker Oven with Humidity, 208/3v
  • Toastmaster ES-13L 2083 Commercial Smoker Oven with Humidity, 208/3v
  • SKU: 853-ES13L2083
  • Cook n' Hold Smoker Oven, floor model, full size, (13) 18" x 26" or (26) 13" x 18" pan capacity with 3-1/2" OC, door hinged on left, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (8) chrome racks, stainless steel construction, heavy duty casters, 208/60/3v
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Toastmaster ES-13L 2403 Commercial Smoker Oven with Humidity, 240/3v
  • Toastmaster ES-13L 2403 Commercial Smoker Oven with Humidity, 240/3v
  • SKU: 853-ES13L2403
  • Cook n' Hold Smoker Oven, floor model, full size, (13) 18" x 26" or (26) 13" x 18" pan capacity with 3-1/2" OC, door hinged on left, AutoMist humidity system, solid state controls, thermostat with indicator light, on/off switch, top ball valve, (8) chrome racks, stainless steel construction, heavy duty casters, 240/60/3v
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FWE - Food Warming Equipment CH-6-SK-S 208 Commercial Smoker Oven with Cook & Hold, 208/1v
  • FWE - Food Warming Equipment CH-6-SK-S 208 Commercial Smoker Oven with...
  • SKU: 219-CH6SKS208
  • Cook and Hold Smoker Oven, stackable version, electric, low temperature, fully insulated, holds (6) 18" x 26" sheet pans, (1) solid hinged door, thermal handle, (6) universal tray slides, electronic controls, (2) compartment smoke box, drip tray, automatic mode switching, internal core probe, stainless steel construction, 208/60/1v
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FWE - Food Warming Equipment CH-6-SK 208 Commercial Smoker Oven with Cook & Hold, 208/1v
  • FWE - Food Warming Equipment CH-6-SK 208 Commercial Smoker Oven with C...
  • SKU: 219-CH6SK208
  • Cook and Hold Smoker Oven, electric, low temperature, fully insulated, holds (6) 18" x 26" sheet pans, (1) solid hinged door, thermal handle, (6) universal tray slides, electronic controls, (2) compartment smoke box, drip tray, automatic mode switching, internal core probe, stainless steel construction, (4) 5" casters, 208/60/1v
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FWE - Food Warming Equipment CH-4-SK 208 Commercial Smoker Oven with Cook & Hold, 208/1v
  • FWE - Food Warming Equipment CH-4-SK 208 Commercial Smoker Oven with C...
  • SKU: 219-CH4SK208
  • Cook and Hold Smoker Oven, electric, low temperature, fully insulated, holds (4) 18" x 26" sheet pans, (1) solid hinged door, thermal handle, (4) universal tray slides, electronic controls, (2) compartment smoke box, drip tray, automatic mode switching, internal core probe, stainless steel construction, (4) 5" casters, 208/60/1v
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FWE - Food Warming Equipment CH-9-SK 220 Commercial Smoker Oven with Cook & Hold, 220-240/1v
  • FWE - Food Warming Equipment CH-9-SK 220 Commercial Smoker Oven with C...
  • SKU: 219-CH9SK220
  • Cook and Hold Smoker Oven, electric, low temperature, fully insulated, holds (9) 18" x 26" sheet pans, (1) solid hinged door, thermal handle, (9) universal tray slides, electronic controls, (2) compartment smoke box, drip tray, automatic mode switching, internal core probe, stainless steel construction, (4) 5" casters, 220-240/60/1v
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FWE - Food Warming Equipment CH-4-SK 120 Commercial Smoker Oven with Cook & Hold, 120/1v
  • FWE - Food Warming Equipment CH-4-SK 120 Commercial Smoker Oven with C...
  • SKU: 219-CH4SK120
  • Cook and Hold Smoker Oven, electric, low temperature, fully insulated, holds (4) 18" x 26" sheet pans, (1) solid hinged door, thermal handle, (4) universal tray slides, electronic controls, (2) compartment smoke box, drip tray, automatic mode switching, internal core probe, stainless steel construction, (4) 5" casters, 120/60/1v
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FWE - Food Warming Equipment CH-9-SK-S 220 Commercial Smoker Oven with Cook & Hold, 220-240/1v
  • FWE - Food Warming Equipment CH-9-SK-S 220 Commercial Smoker Oven with...
  • SKU: 219-CH9SKS220
  • Cook and Hold Smoker Oven, stackable version, electric, low temperature, fully insulated, holds (9) 18" x 26" sheet pans, (1) solid hinged door, thermal handle, (9) universal tray slides, electronic controls, (2) compartment smoke box, drip tray, automatic mode switching, internal core probe, stainless steel construction, 220-240/60/1v
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American Range ARWCS-36 Commercial Smoker Oven, LP
  • American Range ARWCS-36 Commercial Smoker Oven, LP
  • SKU: 386-ARWCS36LP
  • Smoker, LP gas, counter top, 36", radiant broiler top, wood chip smoker base, (6) burners, cast iron grates, (2) wood chip drawers with dedicated burner, 14 ga stainless steel cabinet with 12 ga stainless steel firebox, 95,000 BTU's
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American Range ARWCS-36 Commercial Smoker Oven, NG
  • American Range ARWCS-36 Commercial Smoker Oven, NG
  • SKU: 386-ARWCS36NG
  • Smoker, NG gas, counter top, 36", radiant broiler top, wood chip smoker base, (6) burners, cast iron grates, (2) wood chip drawers with dedicated burner, 14 ga stainless steel cabinet with 12 ga stainless steel firebox, 95,000 BTU's
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FWE - Food Warming Equipment CH-9-SK-S 208 Commercial Smoker Oven with Cook & Hold, 208/1v
  • FWE - Food Warming Equipment CH-9-SK-S 208 Commercial Smoker Oven with...
  • SKU: 219-CH9SKS208
  • Cook and Hold Smoker Oven, stackable version, electric, low temperature, fully insulated, holds (9) 18" x 26" sheet pans, (1) solid hinged door, thermal handle, (9) universal tray slides, electronic controls, (2) compartment smoke box, drip tray, automatic mode switching, internal core probe, stainless steel construction, 208/60/1v
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FWE - Food Warming Equipment CH-9-SK 208 Commercial Smoker Oven with Cook & Hold, 208/1v
  • FWE - Food Warming Equipment CH-9-SK 208 Commercial Smoker Oven with C...
  • SKU: 219-CH9SK208
  • Cook and Hold Smoker Oven, electric, low temperature, fully insulated, holds (9) 18" x 26" sheet pans, (1) solid hinged door, thermal handle, (9) universal tray slides, electronic controls, (2) compartment smoke box, drip tray, automatic mode switching, internal core probe, stainless steel construction, (4) 5" casters, 208/60/1v
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FWE - Food Warming Equipment CH-6-SK 220 Commercial Smoker Oven with Cook & Hold, 220-240/1v
  • FWE - Food Warming Equipment CH-6-SK 220 Commercial Smoker Oven with C...
  • SKU: 219-CH6SK220
  • Cook and Hold Smoker Oven, electric, low temperature, fully insulated, holds (6) 18" x 26" sheet pans, (1) solid hinged door, thermal handle, (6) universal tray slides, electronic controls, (2) compartment smoke box, drip tray, automatic mode switching, internal core probe, stainless steel construction, (4) 5" casters, 220-240/60/1v
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Many of these units rely on a smoker box filled with either wood chips or pellets to produce the smoke that flavors the food, though some burn wood or charcoal. Models for indoor use typically have a valve that holds the smoke inside the cabinet during cooking that can be turned to release the exhaust before the door is opened. Many also offer moisture controls to prevent meats from drying out during the low-and-slow process of smoking. Outdoor models have a chimney to release smoke.

The commercial meat smoker can move beyond just being that, with capabilities to prepare a whole range of dishes. While the smoke is optional on some models, it can also be used to infuse a new layer into everything from vegetables to cheese. That's why a commercial smoker could be a great addition at plenty of restaurants.