<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	>
<channel>
	<title>Comments on: What’s Hot, What’s Cool:  Smallwares, Tabletop and Serving</title>
	<atom:link href="http://www.katom.com/blog/of-interest/new-from-nafem/395/what%e2%80%99s-hot-what%e2%80%99s-cool-smallwares-tabletop-and-serving/feed" rel="self" type="application/rss+xml" />
	<link>http://www.katom.com/blog/of-interest/new-from-nafem/395/what%e2%80%99s-hot-what%e2%80%99s-cool-smallwares-tabletop-and-serving</link>
	<description>Restaurant Equipment, Foodservice, Concession, Catering and Home Kitchen Equipment and Supplies</description>
	<pubDate>Sun, 21 Mar 2010 13:13:47 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.7</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	</channel>
</rss>
