U Series Restaurant Range, 60in, 6 Burners, 24inGriddle, 2 Standard Ovens

Features of the U606R24GRR Restaurant Range

• Large 27" D work top surface
• Front and sides made of stainless steel
• 5" stainless steel plate rail
• Stainless steel backguard with removable stainless steel shelf
• 12" section stamped drip trays with dimpled bottom
• Ergonomic top ring grates are made of cast iron, 32,000 Btuh / 9.37 kW, 2 piece cast iron geometric open top burner
• 24" raised griddle / broiler section with 3 cast iron burners
• 5/8" thick steel griddle plate with manual hi / lo valve control and 23" working depth
• 4-1/4" wide grease trough
• 38,000 Btuh / 11.13 kW cast iron "H" style open burner
• Large oven with porcelain ribbed bottom and door, aluminized steel top, sides and back; oven fits standard sheet pans in both directions
• Nickel plated oven rack and 3-position removable open rack guide
• Durable, Keep-cool over door handle
• Snap action modulating oven thermostat low to 500° F
• 6" adjustable, stainless steel legs

• Continuous product improvement is a Garland policy. Features, Options & Specifications Subject to Change Without Notice.
• Photo May Include Optional Accessories!
• Please note that Garland / U.S. Range products are not approved or authorized for home or residential use, but are intended for commercial applications only. Garland / U.S. Range will not provide service, warranty, maintenance or support of any kind other than in commercial applications.